Vardo Mini Vardonum Saffron Stick Ice Cream with Croquant Coating

The formulation strictly utilizes natural extract derived from authentic Iranian saffron without synthetic dyes (such as tartrazine) or artificial saffron aromas. High-Performance Liquid Chromatography (HPLC) testing confirms natural crocin, picrocrocin, and safranal markers on file with our regulatory QA team.

The wooden sticks are manufactured from food-pharma grade birchwood, processed to be splinter-free, odorless, and thermally sanitized. The inner metallized foil wrappers possess formal food-contact migration compliance certificates, preventing chemical leaching or off-odors into the ice cream.

The SKU is packaged 36 mini sticks per master shipper. A standard 100x120 cm export pallet accommodates 96 master cartons stacked across stable interlocking tiers. The total pallet height is approximately 165 cm with an aggregate gross weight of ~285 kg, fitting reefer container ceiling clearance norms.

The chocolate shell is blended with caramelized, finely crushed almond and hazelnut croquant. The roasted nut granules undergo thorough moisture dehydration prior to chocolate suspension, ensuring they maintain a crisp, crunchy bite with sweet caramel notes paired with dark cocoa chocolate.

Prior to dispatch, reefer compartments are verified and pre-cooled to -22°C. Loading takes place through airtight dock shelters in under 30 minutes. If thermal data loggers record temperatures exceeding -16°C during staging, the pallets are immediately returned to blast freezers for quality re-evaluation.

Yes, the mini portion volume and sleek metallized single-wrap packaging make this SKU exceptionally well-suited for HORECA dessert menus, luxury hotel banqueting, and upscale cafes. It can be served directly alongside specialty coffee or plated as an artisanal frozen course.

All export consignments and enterprise wholesale deliveries are allocated from fresh production runs, ensuring that at least 10 to 11 months of the original 12-month shelf life remain upon cold-storage handover. All active ISO, Halal, and ministry health permits maintain current validity.