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Tavazo Salted Akbari Pistachio (Ounce 20-22)
Tavazo گرید فوق ممتاز / صادراتی Export Ready New

Tavazo Salted Akbari Pistachio (Ounce 20-22)

Handpicked jumbo open-shell Akbari pistachios roasted with saffron and sea salt, premium 20-22 count export grade

Country of Origin
Iran
Shelf Life
12 Months
Packing
بسته‌بندی وکیوم آلومینیومی / ظروف لوکس کریستالی
Unit
Carton
Storage
دمای خنک (زیر ۱۸ درجه سانتی‌گراد)، محیط خشک و تاریک
Certifications
ISO 22000 HACCP Halal Aflatoxin Certified
Tavazo Nuts & Dried Fruits
Manufacturer
Tavazo Nuts & Dried Fruits
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Specifications & Details

Product Description

Akbari pistachio is universally recognized as the long pistachio cultivar, celebrated for its elongated shell, jumbo kernel, and luxurious presentation. Tavazo Salted Akbari Pistachio in size count 20-22 represents the highest jumbo export selection, sourced exclusively from top orchards in Rafsanjan. Roasted with authentic Sargol saffron and natural sea salt.

Guaranteed 100% naturally open-shell (naturally split on tree), completely free from mechanical opening or water-opened lots. Laser optical sorting verifies precise size uniformity and zero blank shells.

Technical Specs

Product Type
Pistachio / Salted Saffron Akbari
Size / Ounce Count
20-22 (Jumbo Export Size)
Shell Split Status
100% Naturally Open on Tree
Roasting Style
Saffron Salted with Pure Ghaenat Saffron
Moisture Level
Below 4.5%
Packaging
Export Vacuum Bag / Crystal Container
Shelf Life
12 Months
Country of Origin
Iran (Rafsanjan)
HS Code
080251
Certification
ISO 22000 / HACCP / Halal

Packaging & Storage

Packaging
بسته‌بندی وکیوم آلومینیومی / ظروف لوکس کریستالی
Min. Order
10 Carton
Shelf Life
12 Months
Storage
دمای خنک (زیر ۱۸ درجه سانتی‌گراد)، محیط خشک و تاریک
Country of Origin
Iran
HS Code
080251

FAQ

Frequently asked questions

Ounce count measures kernel density per 28.3 grams (one ounce); size 20-22 specifies that exactly 20 to 22 pistachios make up one ounce, representing the absolute largest jumbo Akbari sizing available. This top-tier jumbo sizing commands maximum price premiums in international markets as luxury hospitality pistachios.

Naturally open pistachios feature fully developed jumbo kernels that physically force shell cleavage while still attached to the tree. Water-opened lots utilize smaller kernels in artificially cracked shells. Tavazo laser-sorting sensors inspect shell split angles and kernel contact, completely rejecting water-opened units.

Tavazo Akbari pistachio batches meet European Commission aflatoxin standards, verifying Aflatoxin B1 levels under 2 ppb and Total Aflatoxin below 4 ppb. An official phytosanitary certificate alongside international lab testing protocols accompany each export shipping container.

The roasting slurry comprises purified water, sea salt, pure Ghaenat Sargol saffron extract, and a trace of natural edible starch to adhere flavor to shell surfaces. Zero artificial food colorings (such as Tartrazine), synthetic aromas, or chemical preservatives are used.

Post-roasting hot-air dehydration reduces final kernel moisture below 3.5%. This ultra-low moisture level yields an exceptional crisp crunch and signature shell cracking sound. When sealed inside foil vacuum export bags, kernel crunchiness remains invariant for up to 12 months.

Shipping is executed in standard 40ft dry containers or 15°C temperature-controlled reefer units. Pallets are shrink-wrapped and heavy-duty desiccant bags are installed inside the container. This protocol eliminates "container sweat" condensation and preserves carton integrity across maritime routes.

Wholesale pricing is quoted daily based on order volume, exact ounce count, packaging type, and Incoterm delivery points (FOB or CIF). Orders are booked upon proforma invoice issuance and advance deposit. Standard production and export dispatch lead times range between 7 to 10 business days.

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