Sahar Grade-1 Pickled Cucumbers Glass Jar 1450g

Owing to jar mass, Sahar 1450g jars are bundled 6 units per heavy-gauge shrink-wrapped tray with a 5-ply corrugated base pad (approx. 13.8kg gross pack weight), optimized for heavy-pallet stability.

The drained cucumber weight is certified at 58% to 60% of total jar net weight (approx. 850-880g of solid crunchy cucumbers), delivering maximum food product yield for commercial users.

Grade-1 cucumbers measure approximately 8-11 cm in length with proportionate thickness. While Super/Extra grades are tiny cocktail gherkins, Grade-1 provides the optimal dimensions for uniform longitudinal and circular slicing in sandwiches.

A standard 20ft dry container accommodates approximately 1,100 to 1,250 shrink packs of 6 units on pallets (6,600 to 7,500 large jars, equating to ~9.5-11 tons net, ~16 tons gross).

Processing within 24 hours of harvest, strict osmotic brine management, thorough tissue deaeration under vacuum, and rigorous exclusion of overripe/large-seeded cucumbers prevent cell collapse and hollow-heart defects.

Deploying naturally fermented mild vinegar, calculated sodium levels, and mountain tarragon balanced with sweet Hamedan garlic eliminates harsh acetic astringency, leaving a crisp, refreshing, and savory palate.

Random lot samples are incubated and tested for Total Plate Count, anaerobic spore-formers (Clostridium spp.), Coliforms, and yeasts/molds. Clearance certificates are issued only after negative pathogen verification.