Mehrtab Frozen Cleaned Shrimp 200g (Size 20-30 pcs/lb)

The 20-30 count refers to the commercial grading scale indicating 20 to 30 pieces of shrimp per pound (453g) net weight. This calibration designates large/jumbo shrimp ideal for grilling, sautéing, and upscale culinary dishes. Inside a 200g retail pack, this corresponds to approximately 9 to 13 uniform pieces.

The product must be maintained at a constant -18°C or below across all logistics and cold-storage operations to avoid ice recrystallization or freezer burn. Standard wholesale MOQ starts from 50 master cartons for domestic delivery, while export shipments are arranged in refrigerated (reefer) 20ft or 40ft containers on standard pallets.

Immediately following sorting and IQF flash-freezing, the shrimp pass through a controlled glazing bath. Setting the protective ice glaze between 10% and 20% by weight prevents surface oxidation and moisture sublimation during long-term storage. Net drained weight is verified and declared in accordance with food trade safety protocols.

Yes, the product is fully peeled, headless, and deveined (P&D). End consumers and kitchen operators simply thaw it gently in a chiller before incorporating it directly into stir-fries, seafood pastas, soups, or skewers without any further manual cleaning.

Produced under the continuous inspection of the Iran Veterinary Organization, the facility holds ISO 22000, HACCP, and Halal certifications. Export consignments are supplied with official Veterinary Health Certificates, Certificates of Origin, and comprehensive lab analyses covering heavy metals and microbiology.

The recommended method is slow defrosting by placing the pack in a chiller (approx. 4°C) for 6-8 hours. For rapid thawing, immerse the sealed pouch in cold running water for 10-15 minutes. Avoid warm water or microwave defrosting, as they denature proteins and make the texture rubbery.

The 200g format provides an accessible single-purchase price point for urban households, ensuring high stock turnover on supermarket freezer shelves. It is sized for 1-2 meals, eliminating the food waste and quality loss caused by consumer-level refreezing.