200g frozen peeled and deveined white shrimp, count 80-100 pcs/kg; cost-effective seafood ingredient for salads, soups, dumplings, and mixed dishes.
FAQ
Often categorized as salad or cocktail shrimp, the 80-100 count is ideally suited for dishes requiring mixed seafood components—such as shrimp salads, seafood pizzas, noodle stir-fries, chowders, and appetizers. The high piece yield per package ensures homogeneous protein distribution across banquet servings while optimizing ingredient expenditure.
Based on the 80 to 100 count per kilogram baseline, a 200g retail pack contains roughly 16 to 20 shrimp pieces. Automated optical grading paired with manual sorting checks ensures minimal size deviation within each sealed bag.
Yes, despite the technical challenge of handling smaller crustaceans, Mehrtab's processing lines utilize trained personnel and precision tools to ensure the dorsal digestive tract is cleanly removed, preventing any gritty texture or unpleasant aftertaste.
Small-sized farmed shrimp is processed in high volumes during peak coastal harvest cycles and stocked in temperature-monitored cold storage. Multi-month procurement agreements are available for restaurant chains and food distributors, allowing stabilized cost forecasts despite seasonal market fluctuations.
The master shipping cartons are constructed from 5-ply waterproof virgin kraft board specifically formulated to prevent carton crushing under cold-room humidity. Each individual 200g pack uses multi-layer barrier film sealing against oxygen permeation.
No, owing to its small size and tender meat structure, the cooking duration is brief—typically 2 to 3 minutes in simmering broth or quick pan-searing. Overcooking toughens the protein and causes shrinkage; therefore, it is best introduced toward the final stages of meal assembly.
This SKU is in steady demand across Russia, Central Asia, and the GCC region, primarily catering to commercial fast-food chains, industrial catering, and ready-meal manufacturers who require cost-competitive marine protein with verifiable sanitary compliance.