Premium natural dried tomato slices by Harayein, offering deep crimson color, rich lycopene content, intense umami flavor, and zero artificial preservatives.
FAQ
Traditional sun-dried tomatoes are heavily salted (up to 10% NaCl for preservation), exposed to windborne dust, insects, and high microbial counts. In contrast, Harayein uses sanitized indoor convective tunnels with HEPA-filtered air and zero added salt, yielding an ultra-clean product ready for direct industrial food incorporation.
Moisture content is strictly stabilized between 12% and 14%. This calibration imparts a flexible, leathery, and pliable texture that dices smoothly in industrial cutters without scorching or hardening during high-heat pizza baking.
Due to water dehydration and solids concentration, bio-active lycopene levels are over 10-fold higher than in fresh tomatoes. Controlled heat processing promotes trans-to-cis lycopene isomerization, significantly boosting bioavailability and nutritional uptake.
Yes; cell wall integrity is maintained during gentle processing. When steeped in seasoned extra virgin olive oil, slices marinate into a tender consistency within hours, or rehydrate to fleshy fullness in simmering sauces in under 10 minutes.
Each export lot is certified by a comprehensive COA validating absence of heavy metals (Pb, Cd), mycotoxins, negative Salmonella and E. coli, alongside acid-insoluble ash below 0.1% to guarantee complete freedom from soil or sand grit.
Packed in 5-ply corrugated cartons holding 5 kg net. Standard pallets (120x100 cm) carry 120 cartons (600 kg net). A 40ft maritime container accommodates up to 18 metric tons of stretch-wrapped palletized cargo safely.
Wholesale domestic MOQ starts at 50 kg. For orders exceeding 1 metric ton, Cheepser offers full contract packaging (OEM) into private branded kraft stand-up pouches, transparent films, or catering pillow bags.