Ghonche Creme Caramel Dessert Mix with Caramel Sauce 70g

Carrageenan is a natural marine hydrocolloid that forms specialized electrostatic networks with dairy casein micelle proteins. This delivers a velvety, egg-free custard texture that melts luxuriously on the tongue without requiring oven baking, setting firmly at higher ambient temperatures than animal gelatin.

First, squeeze the liquid caramel sauce from the small sachet into the bottom of individual serving molds. Whisk the dessert powder into 500ml of cold milk in a saucepan, bring to a gentle boil over medium heat while stirring, and simmer for 1 minute. Pour gently over the caramel base, cool to room temperature, and chill for at least 2 hours before inverting onto plates.

The sauce consists of genuine caramelized sucrose calibrated to high Brix density to inhibit crystallization and maintain flowing viscosity. Hermetically packed in a heavy foil sachet, it retains its deep amber brilliance and bittersweet flavor profile for 24 months, draping flawlessly over the demolded custard.

Yes; whole cow's milk delivers the richest, traditional custard body, yet it sets equally well with skimmed milk. It also performs successfully with fortified plant milks (such as soy or almond milk), as carrageenan stabilizes plant proteins, offering a dependable lactose-free dessert solution.

Once set and held in covered molds at 2°C to 6°C, the prepared creme caramel retains its optimal texture, aroma, and mouthfeel for 3 to 4 days, provided it is shielded from dry circulating refrigerator air and foreign food odors.

Master cartons are manufactured from heavy-duty 5-ply corrugated board housing 24 consumer boxes (70g each). The packaging architecture is engineered to absorb compressive stress, ensuring liquid sauce pouches inside do not rupture under multi-tier pallet transit loads up to 5 layers.

Consignments are fulfilled under EXW, FCA land-border hubs, or FOB marine ports. Dispatches include full export dossiers: verified batch COAs, international Halal validation, Iranian FDA Health Clearance, and authenticated Chamber Certificates of Origin.