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Azoogheh Hand-Picked Yellow Split Peas 900g
Azuqe لپه ریز آذرشهر ممتاز Export Ready New

Azoogheh Hand-Picked Yellow Split Peas 900g

Premium small-grain Azarshahr yellow split peas 900g from Azoogheh, non-mushy, fast cooking, ideal for Gheimeh stew and retail shelves.

Country of Origin
Iran
Shelf Life
24 Months
Packing
شیرینک کارتن مقوایی شامل ۱۲ بسته سلفونی ۹۰۰ گرمی (وزن خالص ۱۰.۸ کیلوگرم)
Unit
Carton
Storage
دمای ۱۵ تا ۲۲ درجه سانتی‌گراد، محیط کاملاً خشک و دارای تهویه، دور از تابش آفتاب
Certifications
سیب سلامت HACCP ISO 22000 نشان ملی استاندارد
Azoogheh Food Industries
Manufacturer
Azoogheh Food Industries
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Specifications & Details

Product Description

Azoogheh 900g Yellow Split Peas are derived from small-grain chickpeas milled in Azarshahr—the historical pulse processing hub of Iran. Following controlled hydration, mechanical dehulling, and precision splitting, the grains pass through optical color sorters and dedusting polishers to eliminate dull kernels, dust, and husk fragments. Celebrated for their compact grain size and quick cooking profile, these split peas retain their firm hemispherical shape in prolonged simmering, avoiding mushiness while imparting a bright golden hue to rich stews like Persian Gheimeh.

Technical Specs

Product Type
Polished small-grain yellow split peas
Processing Region
Azarshahr, East Azerbaijan (Premium small caliber)
Net Unit Weight
900g
Packaging
OPP/PE film bag, 12 packs per master shrink carton
Shelf Life
24 Months
Storage Conditions
15-22°C, dry ventilated warehouse
Country of Origin
Iran
HS Code
071320

Packaging & Storage

Packaging
شیرینک کارتن مقوایی شامل ۱۲ بسته سلفونی ۹۰۰ گرمی (وزن خالص ۱۰.۸ کیلوگرم)
Min. Order
30 Carton
Shelf Life
24 Months
Storage
دمای ۱۵ تا ۲۲ درجه سانتی‌گراد، محیط کاملاً خشک و دارای تهویه، دور از تابش آفتاب
Country of Origin
Iran
HS Code
071320

FAQ

Frequently asked questions

Azarshahr small split peas possess tightly packed structural fibers that resist disintegration during prolonged simmering. Unlike larger imported varieties that readily turn mushy and cloud the broth, Azoogheh split peas retain their distinct hemispherical shape until served, contributing a balanced nutty flavor and clear golden consistency.

Because the fibrous outer husk is completely removed during milling, long soaking is unnecessary; a brief 30-to-45-minute warm water soak suffices. Complete cooking takes 35-45 minutes in regular cookware and 10-15 minutes in pressure cookers, providing an agile prep cycle for food service and retail kitchens.

The wholesale MOQ is 30 master cartons (360 retail bags, 324 kg net weight). The shrink-wrapped cartons measure approximately 38x26x18 cm. Standard 100x120 cm export pallets carry 64 cartons (8 tiers of 8 boxes), totaling roughly 700 kg gross weight, stabilized with multi-layer stretch film.

Following the splitting operation, split peas pass through rotary dry-brush polishing cylinders that strip away surface flour and starch dust to achieve a lustrous exterior. Tri-chromatic optical sorters then eliminate green, discolored, or charred grains, securing over 99.8% pure golden-yellow chromatic uniformity.

Azoogheh's 2-ply laminated film packaging features wide thermal seals that block ambient moisture ingress. Base seed moisture is stabilized below 10%, creating an inhospitable medium for mold spores. Storing at 15-22°C with relative humidity below 55% in shaded, well-ventilated bays sustains product safety across 2 full years.

Yes, Azoogheh supplies Azarshahr yellow split peas in 30kg and 50kg laminated polypropylene bags with a 3-metric-ton MOQ for catering chains, governmental institutions, and canning factories. Sieve purity and color grading in bulk sacks match the retail 900g standard.

Azoogheh's export department manages statutory documentation including official Phytosanitary Certificates, Chambers of Commerce Certificates of Origin, bilingual commercial invoices, and packing manifests. Shipments are mobilized in lined dry containers under FCA factory, FOB southern ports, or destination CFR terms.

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