Tabarok Blended Frying Oil 5L

The 5L configuration lowers the unit cost per kilogram of frying medium, tailored specifically for industrial deep-fryer well capacities. It reduces overall post-consumer plastic handling in high-volume kitchens while maximizing vertical space utilization across commercial storage areas.

Packaged 3 jugs per master carton (15 liters total per case), domestic wholesale MOQ is 50 cartons (150 jugs). For export container freight, standard 100x120 cm pallets accommodate 48 to 60 cartons (144 to 180 jugs) compliant with international road axle limits.

The jug body utilizes heavy-gauge food-grade preforms featuring annular reinforcing ribs to prevent column buckling or panelling during highway vibrations. Master cartons constructed with 5-ply water-resistant kraft corrugated fluting absorb kinetic impacts.

Tested via the Rancimat methodology at 110°C, the formulation delivers an Oxidative Induction Time exceeding 16 hours. This chemical endurance prevents premature ester hydrolysis and rapid peroxide generation under demanding commercial heat.

Vats should ideally be recharged while cold before activating heating elements. If top-ups occur during service, operators must hold the handle and the bottom base with both hands, pouring steadily along the fryer wall to avoid hot-oil splashing and steam explosions.

Maintain inventories inside covered, well-ventilated dry warehouses between 15°C and 25°C protected from UV radiation. Ambient exposure above 35°C accelerates natural auto-oxidation; mechanical ventilation is required during peak summer months.

Export documentation packages include the Commercial Invoice, Packing List, Chamber Certificate of Origin, Official Export Health Certificate from the FDA, and comprehensive laboratory COAs detailing peroxide index, FFA%, and thermal smoke point.