Sabah Demineralized Whey Powder 20kg

This powder is processed via membrane nanofiltration with an established demineralization level (typically 50% to 70% range), lowering final ash content to below 4.5%-5.5%, which avoids off-salt tastes in delicate food matrices.

Wholesale domestic MOQ starts at 50 bags (1 metric ton), while export orders typically require a 20ft FCL (around 15-16 metric tons shrink-wrapped on standard pallets). Each standard pallet holds 50 bags (1,000 kg net).

Each production lot is released with a comprehensive COA confirming moisture below 4%, protein min 11%, fat under 1.5%, total plate count below 10,000 cfu/g, and negative results for Salmonella (in 375g) and E. coli.

Primary industrial uses include biscuit and bakery doughs to enhance crust browning and Maillard reactions, chocolate and confectionery coatings as an economical milk solid replacer, and dairy processing (yogurt and beverage bases).

The packaging utilizes a robust 3-ply heavy Kraft paper bag coupled with a food-grade thick polyethylene (80-micron) inner liner heat-sealed hermetically, preventing hygroscopic caking during humid ocean or truck transit.

Yes, all export shipments are supported by Veterinary Health Certificates, Chamber Certificate of Origin, Packing List, Commercial Invoice, and third-party inspection reports (e.g. SGS) according to the destination country regulations.

Industrial R&D teams may register sample requests through Sabah's commercial portal or institutional procurement channels; 1kg sealed pilot samples are dispatched alongside lot-specific COA data.