Nane Razavi Roast Chicken Strudel

Automated production lines utilize controlled sheeting and resting chambers with specialized vegetable shortening to create stable pastry lamination. Moisture within the chicken and mushroom filling is bound using modified food starches, preventing water migration into the crumb and avoiding sogginess during distribution.

Products are ideally maintained at 4-10°C during transport to prevent microbial risks. Reheating requires no pre-thawing: bake in a convection oven at 160°C for 5-7 minutes, or heat in an 800W commercial microwave for 45-60 seconds to release the savory aroma and achieve uniform core heating.

The filling exclusively incorporates fresh veterinary-inspected chicken breast and fillet trimmings, strictly avoiding mechanically deboned meat (MDM). The filling content constitutes over 35% of total net weight, delivering roughly 9 to 11 grams of animal protein per individual serving.

The secondary packaging features multi-layer BOPP/PE films engineered with ultra-low oxygen transmission rates (OTR) and moisture barriers. For wholesale and export shipments, flowpack lines utilize Modified Atmosphere Packaging (MAP) with nitrogen flushing to curb lipid oxidation and flavor degradation.

Each single-serve strudel weighs approximately 100-110g, packed 24 to 30 units per corrugated master case. Gross carton weight averages 3.5 kg. Palletized on standard 100x120 cm pallets, cartons safely stack up to 10 tiers (approx. 100 cartons per pallet) without structural box fatigue.

Yes, all production batches undergo comprehensive QC laboratory screening testing for total coliform count, Staphylococcus aureus, Salmonella, and mold/yeast counts per national ISIRI standards. Export documentation packages routinely include an English Certificate of Analysis (COA) and formal veterinary health releases.

Inkjet coding and supplemental stickers in Arabic, Russian, or English detailing importer information are available for wholesale orders from 300 cartons. Full custom printed private label film requires a manufacturing threshold of at least 20,000 units per roll printing run.