Iranco
Iran Food Export Portal
Products Factories Brands Insights Contact
Nane Razavi Citrus Blossom Honey Jar
Nan-e Razavi Standard Grade Export Ready New

Nane Razavi Citrus Blossom Honey Jar

Light-hued pure honey collected from blooming citrus groves featuring delicate orange blossom aromas.

Country of Origin
Iran
Shelf Life
24 Months
Packing
جار شیشه‌ای لوکس شفاف با درب فلزی پیچشی محکم
Unit
Carton
Storage
دمای محیطی (۱۸ تا ۲۳ درجه سانتی‌گراد)، محیط خشک و دور از نور مستقیم آفتاب
Certifications
ISO 22000 HACCP Halal ISO 9001
Quds Razavi Bread Company
Manufacturer
Quds Razavi Bread Company
View →

Specifications & Details

Product Description

Nane Razavi Citrus Blossom Honey is harvested during the vibrant spring blooming season across orange, bitter orange, and lemon groves. Known for its naturally high concentrations of Vitamin C derivatives, flavonoids, and volatile aromatic compounds, it boasts a luminous pale golden color and a refreshing floral bouquet with subtle fruity undertones. Carefully filtered without overheating, this honey offers calming properties and unmatched delicate palatability.

Technical Specs

Honey Type
Natural Citrus / Orange Blossom Honey
Packaging
Transparent food-grade glass jar with twist cap
Color Grading
Extra Light Amber to clear golden
Sucrose Content
Below 5% (Lab verified)
Shelf Life
24 Months
Storage Conditions
18–23°C in a cool, dry place away from sunlight
HS Code
040900

Packaging & Storage

Packaging
جار شیشه‌ای لوکس شفاف با درب فلزی پیچشی محکم
Min. Order
25 Carton
Shelf Life
24 Months
Storage
دمای محیطی (۱۸ تا ۲۳ درجه سانتی‌گراد)، محیط خشک و دور از نور مستقیم آفتاب
Country of Origin
Iran
HS Code
040900

FAQ

Frequently asked questions

Honey color and body correlate directly with botanical origins, pollen types, and mineral composition. Citrus and orange blossom nectars naturally contain lower levels of dark tannins and heavy minerals. This characteristic yields a crystalline extra-light amber hue and a delicately refreshing citrus profile highly favored by children and daily breakfast tables.

Yes, orange blossom and citrus nectars retain trace bio-active volatile compounds, including linalool and hesperidin flavonoids, celebrated for mild sedative effects. Consuming a teaspoon dissolved in warm water or herbal infusions prior to bedtime helps relieve nervous tension and facilitates restful sleep cycles.

Due to its naturally higher fructose-to-glucose (F/G) ratio, citrus honey exhibits a significantly slower rate of crystallization than mountain or rapeseed honeys. When maintained at standard room temperatures around 20°C, it reliably retains its clear, translucent liquid consistency for extended shelf periods.

Harvesting takes place during peak spring flowering (April to May) across the expansive citrus groves of Mazandaran (Caspian coast) and Fars province (Jahrom & Shiraz). Precision migratory timing ensures high relative citrus pollen concentrations, delivering verifiable single-flower varietal authenticity.

Raw honey passes through multi-stage calibrated stainless-steel mesh filters without excessive heating, removing wax while retaining microscopic pollen and delicate vitamin C complexes. Packaging temperatures are strictly monitored under 38°C to prevent thermal degradation and preserve maximum baseline diastase enzyme metrics.

The standard wholesale order threshold is 25 cartons (300 jars), with annual allocation contracts providing guaranteed fixed pricing and monthly dispatching. Consignments exceeding 5 pallets qualify for tiered volume incentives and flexible local documentary payment arrangements under approved credit frameworks.

Yes, its light fruity floral aroma and relatively higher solubility make it an exceptional clean sweetener for specialty lemonades, iced teas, and mocktails. Unlike intensely pungent dark honeys, it elevates beverages without overpowering subtle coffee roast notes or delicate tea infusions.

↑↓ navigate Enter view all Esc close