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Kermani Coconut Poolaki
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Kermani Coconut Poolaki

Brittle traditional candy wafers infused with high-grade rich desiccated coconut by Kermani Gaz.

Country of Origin
Iran
Shelf Life
12 Months
Packing
قوطی فلزی با درب تحت فشار و کارتن مستحکم صادراتی
Unit
Carton
Storage
دمای ۱۵ الی ۱۸ درجه سانتی‌گراد، محیط خشک و دور از نور مستقیم
Certifications
ISO 22000 HACCP نشان ملی استاندارد ایران Halal
Kermani Gaz and Poolaki
Manufacturer
Kermani Gaz and Poolaki
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Specifications & Details

Product Description

Kermani Coconut Poolaki combines transparent sugar glasswork with high-fat, aromatic Sri Lankan desiccated coconut flakes. The finely milled coconut bits are embedded within the brittle wafers, yielding a velvety tropical warmth as the confection dissolves in warm tea. Formulated without hydrogenated fats, it is preserved under moisture-tight conditions for maximum wholesale shelf-life stability.

Technical Specs

Product Type
Traditional Brittle Candy / Coconut Flavour
Ingredients
Sugar, High-fat Desiccated Coconut, Potable Water
Packaging
Hermetic Metal Box / Heavy-duty Export Master Carton
Unit Weight
500g / 450g
Shelf Life
12 Months
Storage Parameters
Below 18°C, Relative Humidity Under 40%
HS Code
170490
Production Origin
Iran

Packaging & Storage

Packaging
قوطی فلزی با درب تحت فشار و کارتن مستحکم صادراتی
Min. Order
50 Carton
Shelf Life
12 Months
Storage
دمای ۱۵ الی ۱۸ درجه سانتی‌گراد، محیط خشک و دور از نور مستقیم
Country of Origin
Iran
HS Code
170490

FAQ

Frequently asked questions

Kermani sources premium desiccated coconut featuring exceptionally low peroxide values. Furthermore, encapsulating the coconut bits inside the cooked sugar matrix creates a natural barrier against oxygen exposure. As long as storage remains below 18°C and away from heat radiators, lipid oxidation is effectively prevented throughout its 12-month shelf life.

Given the delicate brittle geometry of poolaki wafers, Kermani employs 5-ply heavy-duty fluted cartons. In containerized stuffing, stacking should not exceed 6 vertical tiers per pallet. The application of corner protectors, high-tension strapping, and anti-slip sheets is advised to eliminate cargo shifting over maritime voyages.

Kermani Coconut Poolaki contains approximately 10% to 15% natural rich desiccated coconut by weight. This formulation ratio is precisely balanced to sustain wafer snap while providing tangible chewy coconut bits upon slow dissolution without inducing stickiness.

Coconut is categorized as a tree nut allergen under various regulatory frameworks. Furthermore, manufacturing lines handle other seed varieties (such as sesame). Packaging carries standard cautionary labeling stating "Contains coconut; may contain traces of sesame or tree nuts" for foreign compliance.

Prospective corporate buyers may request original factory-sealed retail tins alongside technical spec sheets via international express couriers. Freight costs are traditionally covered by the consignee and subsequently credited against the initial commercial purchase order.

The confection is formulated solely with pure refined sucrose, completely free from high-fructose corn syrup (HFCS) or artificial invert sweeteners. It yields approximately 410-430 kcal per 100g, partially sourced from medium-chain triglycerides (MCT) naturally present in coconut fat.

Unlike mass-produced, drop-molded boiled sweets loaded with synthetic additives, Kermani Poolaki stands out as an artisanal specialty. Its translucent wafer form factor, crisp bite, and visible inclusions of real coconut deliver an authentic ethnic experience, commanding premium margins across gourmet retail and international ethnic supermarket channels.

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