Premium sorted 900g White Navy Beans from Azoogheh, delivering tender texture, high starch broth yield, and reliable cooking performance.
FAQ
Azoogheh White Navy Beans contain dense concentrations of soluble amylopectin starches that leach progressively into broth during steady simmering without grain collapse. This characteristic imparts a creamy, full-bodied viscosity essential for authentic stews while keeping the individual ivory kernels plump and intact.
The wholesale MOQ is 30 master cartons (360 retail pouches, 324 kg net weight). The shrink cartons measure 38x26x18 cm. Standard 100x120 cm export pallets carry 64 cartons across 8 tiers of 8 boxes (approx. 700 kg gross weight), secured with multi-layer heavy gauge stretch film.
Azoogheh's optical color sorters feature advanced CCD chromatic sensor cameras that scan every individual seed in free-fall, instantaneously firing pneumatic ejectors to reject yellowed, spotted, or sun-damaged kernels. The finished output guarantees uniform, brilliant ivory-white coloration.
Following a 6-to-8-hour cold water pre-soak, cooking requires 60-70 minutes in standard pots and 20-25 minutes in pressure cookers. To prevent skin detachment, simmer on gentle heat once brought to a rolling boil, and withhold acidic ingredients (such as tomato paste or lemon juice) until the final 20 minutes of cooking.
Azoogheh supplies bulk sorted white navy beans in 30kg and 50kg laminated polypropylene bags with a 3-metric-ton MOQ for canning processors and institutional kitchens. Batches are pre-screened for caliber uniformity and low HTC ratios, backed by comprehensive laboratory certificates and commercial documentation.
Wholesale accounts can obtain a 2kg evaluation sample to conduct microbial, physical, and culinary screening. Payment terms require a 30% advance deposit upon proforma sign-off, with the 70% balance cleared prior to dispatch or against transport manifests. Order readiness for loads up to 5 metric tons is achieved within 2-3 business days.
Azoogheh's export unit coordinates all regulatory export procedures, including official Phytosanitary Certificates, Chamber of Commerce Certificates of Origin, bilingual commercial invoices, and packing manifests. Consignments are packed into dry containers under FCA, FOB Bandar Abbas, or CFR destination terms.