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Tehran Province Gluten-Free Flour Producers Directory | Iranco
Rice, Grains & Legumes 📍 Tehran

Tehran Province Gluten-Free Flour Producers Directory | Iranco

14 target SKUs, segregated supply chain, 20+ company records and 16-county matrix

Directory of specialty and gluten-free flour mills and wholesalers across Tehran, Rey, Pakdasht and Robat Karim — Celino, Sahar, Golha, tapioca importers and sub-20 ppm compliance.

16
Counties
20+
Units listed
<20 ppm
Gluten-free limit
14
Target SKUs

Specialty & gluten-free flour chain — Tehran Province

Gluten-free and specialty flour milling has reorganized around better celiac diagnostics and wellness diets. Tehran Province anchors national formulation, investment and distribution thanks to logistics, R&D clusters and customs access.

The chain splits between closed-pack clean-room mills and trading houses importing scarce inputs. Industrial parks push grinding to Rey, Pakdasht, Robat Karim and Malard while HQ, customs and marketing stay in Greater Tehran.

Cross-contamination with gliadin/glutenin requires isolation from conventional wheat mills; leading Tehran plants use positive pressure, clean rooms and R5-ELISA monitoring below 20 mg/kg (INSO 7948).

Target product matrix

Product Origin Industrial function
Almond flourSweet almond kernelMoist sponge & keto cakes; unsaturated fats
Coconut flourDried coconut meatHigh water binding; liquid phase tuning
Quinoa flourChenopodium quinoaComplete protein; lower GI
Millet flourPanicum miliaceumNatural yellow color; crisp crackers
Buckwheat flourFagopyrum esculentumRutin; rustic loaves
Sorghum flourSorghum bicolorNeutral taste; volume bread premix
Tapioca starch flourManihot esculentaStretch; gluten mimic
Potato flourSolanum tuberosumExpansion; crumb shelf-life
Chickpea flourCicer arietinumLecithin; natural emulsifier
Rice flourOryza sativaBase matrix for blends
Corn flourZea maysCrisp crust; viscosity
All-purpose GF blendEngineered rice+corn+tapiocaHome & artisan use
Bread premix GFXanthan/guar gumsGas retention in ferment
Cake premix GFFine starch fractionLight sponge crumb

Value chain & critical control points

1

Sourcing & validation

Domestic purchase and customs release for millet, tapioca, coconut and quinoa; sampling for wheat/barley/rye carryover.

2

Grinding & milling

Rollers/hammers kept below 40°C; sub-120 µm particles for rice and corn.

3

Premix formulation

Ribbon mixing starches, hydrocolloids, soy/whey protein; hall RH below 50%.

4

Celiac QC

R5-ELISA and chromatography; gluten cap below 20 mg/kg for GF labeling.

5

Modified-atmosphere pack

Vacuum, nitrogen flush, metallized laminate; moisture and wheat-dust tight seals.

6

Segregated logistics

Dedicated pallets away from wheat flour; pharmacy and organic shelves.

16-county coverage

County Supply-chain role Key hubs
TehranHQ, imports, distributionFath Hwy, Golha, Tarkhineh
ReyHeavy milling clusterShamsabad, Tasty, Sadaf
Robat KarimCleaning & packingNasirabad Tarkhineh
PakdashtStarch & derivativesAbbasabad Novin
QodsSpecialty bakery R&DSahar Bread
BaharestanArtisan millingAna Food
ShemiranatHigh demand, no millsPharmacies, diet patisseries

Active company database

Production, formulation & packing

Unit / brandCountyActivityMain productsCoverage
Solico Group (Celino)Brand: Celino / KalehTehranPlant, R&D, distributionGF blends, bread & cake flourActive
Sahar Bread IndustriesBrand: Sammin Sahar BreadQodsProduction, biotech labGF bread/cake flour, enzyme premixActive
Golha Food ComplexTehran (Fath)Milling, packing, exportRice, corn, chickpea flourActive
Tarkhineh AshnaRobat KarimCleaning, bulk packingRice, corn, food-grade chickpeaActive
Jame Noor Talaei (OAB)ReyProcessing, importQuinoa, buckwheat flourImport-led
Podrino (Zarin Powder)Tehran (Karimkhan)Specialty powder millingAlmond, coconut, quinoaActive
Tasty (Noushine Khorram)Rey (Shamsabad)Production, nationwide dispatchRice, corn, chickpea, potatoActive
Ana Food IndustriesBaharestanArtisan mill, wholesaleRice & patisserie chickpeaActive
Farayand Starch NovinPakdashtStarch & derivativesModified corn starchActive
Alvand Starch IndustriesTehran (Vozara HQ)Potato starch, exportPotato flour & starchActive
Abgineh OrganicTehran (Yousefabad)Certified organic packingOrganic rice & chickpeaActive
Honey Food Co.Tehran / Nowbaran plantWellness grainsBuckwheat, quinoa, chiaActive

Trade, import & distribution

Unit / brandCountyActivityMain productsCoverage
Tehran Targol ParsBrand: Thai Wah tapiocaTehran (Shariati)B2B importTapioca, hydrocolloidsImport-led
Sadaf ArdTehran (Fatemi)Patisserie wholesaleGF bread/cake blendsActive
Kimia Gostar FarsamTehran (Namjoo)Starch wholesaleImported tapioca, potatoImport-led
Behngam Paris DistributionTehran (Lashgari)Specialty dispatchPotato flour & flakesActive
Aria Spano (Bensa)Brand: SalviaTehran (Gandi)Bakery premixGF cake & donut mixActive
Parseh Distribution (Ghaffari)Tehran (Rey market)Asian grocery wholesalePhoenix tapioca (sago)Import-led
Sadaf Talaei IraniansRey / PasdaranLarge grain millRice & corn flourActive

National brands with Tehran hubs

Nikonan (Qahestan): GF premix & pharmacy network; Moghe (Zarin Dane Royan): cross-contamination lab control; Mashkat: all-purpose celiac flour; Roysa: GF bread blends for Tehran diet bakeries.

Supply integration & hygiene rules

Rice and chickpea flours move from northern/western farms into Tehran mills; tapioca, coconut and part of quinoa/buckwheat are imported. Demand spans clinical celiac, keto/low-carb and high-protein nut flours.

Plants sharing wheat lines cannot hold the 20 ppm ceiling; MAP packing and localized premixes (GF sangak/barbari) beat commodity rice/corn margins.

Market outlook

The market shifts from clinical SKUs to sports, keto and wellness; ready premixes, barrier packaging and Celiac Association / science-park partnerships unlock regional exports.

Inquiry
Looking for a gluten-free flour supplier in Tehran Province?

Iranco connects you with Celino, Sahar, Golha and tapioca import networks.

Contact Iranco
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