Delsa

The Delsa brand focuses primarily on layered fruit and cocoa wafers available in consumer and bulk food packaging, assorted snack cakes, and compound chocolate bars engineered for confectionery and table use.

All items are packaged using multi-layer metallized barrier films (BOPP/CPP) that mitigate moisture, oxygen, and light penetration, securing a stable shelf life of 12 to 18 months under recommended storage parameters.

Products must be stored in a clean, cool, and dry ambient environment between 15°C to 20°C with relative humidity below 65%, strictly away from direct sunlight, odorous chemicals, and rapid thermal cycling.

Competitive pricing, consistent cream filling quality, minimal transit breakage resulting from durable wafer crispness, and robust carton design ensure high inventory turnover and margin reliability for distributor networks.

No, all bakery shortenings and confectionery fats utilized comply with strict national health thresholds, systematically maintaining trans fat levels within regulated standard safety benchmarks without banned additives.

The wafer cream features a smooth, homogeneous texture with optimal mouth-melting characteristics, delivering lasting authentic fruit notes and balanced cocoa flavor without unpleasant waxy residues.

Packaging features comprehensive nutritional facts tables, health ministry license codes, net weights, production and expiry dates, lot/batch identifiers, ingredients, and allergen declarations printed in Persian and English.

Delsa provides institutional carton-packed bulk wafers and industrial block chocolate directly to ice cream processors, bakeries, and industrial kitchens in sturdy protective bulk packaging.