Rose Syrup — Kashan Damask
Delicate Kashan rose water syrup — the ultimate Persian summer cooler.
⚡ Final prices depend on quantity, packaging, and destination. Request a quote for exact pricing.
Crafted from first-distillate Kashan Damask rose water, gently sweetened with pure cane sugar. Diluted with cold water and ice, it becomes Sharbat-e Golab — the iconic Persian rose drink. Also used in cocktails, milk desserts, and pastry glazes.
Luxury glass bottles (250ml, 500ml)
✓ Private Label / OEM Available
✓ Custom Packaging Available
