Cold-Pressed Walnut Oil
First cold-press walnut oil — deep amber, rich nutty aroma for gourmet finishing.
⚡ Final prices depend on quantity, packaging, and destination. Request a quote for exact pricing.
Extracted by first cold-press from premium light-grade Iranian walnuts. The result is a deep amber oil with a powerfully nutty aroma, rich in polyunsaturated omega-3 fatty acids (65%). Used as a finishing oil for salads, pastas, and baked goods by premium chefs worldwide. Not suitable for high-heat cooking.
Dark glass bottles (250ml, 500ml, 1L)
✓ Private Label / OEM Available
✓ Custom Packaging Available

