Pure, cleaned Tavazo sunflower seed kernels, shell-free and ideal for direct consumption and confectionery industries.
FAQ
The product is available in both raw and roasted (salted/unsalted) options. Confectionery and bakery units generally prefer raw kernels, while snack distributors choose roasted variants.
Tavazo kernel purity exceeds 99.8%. Dual laser sorting and air cleaning protocols ensure total removal of shell fragments, stones, and foreign debris.
To block oxygen contact and oil oxidation, kernels are sealed in 5kg or 15kg vacuum-packed bags with nitrogen flushing, then boxed in heavy-duty 5-ply cartons.
Yes, uniform kernel size and strict limits on broken pieces make it ideal for industrial bread toppings, cake decorating, cookies, and health bar manufacturing.
Warehouse temperatures must stay below 18°C with relative humidity under 60%. Cartons must always be stored off the floor on wooden or plastic pallets.
Moisture content is strictly kept below 5% to prevent fungal growth, mold formation, and quality decay during long-haul transport and storage.
Sample packages of 500g or 1kg can be dispatched via express courier for quality testing and production trials upon customer request.