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Shirin Asal Krax Salted Cracker 70g Item 477
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Shirin Asal Krax Salted Cracker 70g Item 477

Oven-baked crispy salted Krax cracker featuring flaky lamination and refined salt seasoning in a 70g pouch.

Country of Origin
Iran
Shelf Life
12 months
Packing
Multi-layer barrier pouch in 5-ply die-cut shipper
Unit
Carton
Storage
Cool and dry ambient (15-22°C), away from direct sunlight
Certifications
ISO 22000 HACCP ISO 9001 Halal
Shirin Asal Food Industrial Group
Manufacturer
Shirin Asal Food Industrial Group
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Specifications & Details

Product Description

Shirin Asal Krax Salted Cracker 70g (SKU 477) is an iconic savory biscuit crafted through high-precision dough lamination and continuous tunnel baking. Formulated with enriched wheat flour and trans-fat-free vegetable oils, the dough undergoes controlled natural yeast fermentation to develop microscopic surface blisters that deliver an audible, airy snap. Lightly seasoned with vacuum-refined salt crystals to elevate natural wheat aromas, it provides a clean, non-greasy snacking profile. The moisture-barrier metallized flow-wrap prevents ambient humidity ingress across global distribution corridors.

Technical Specs

Product Type
Crispy Oven-Baked Salted Cracker (Krax)
Flavor Profile
Lightly Salted with Refined Table Salt
Net Weight per Pack
70g
Packaging Type
Multi-layer barrier pouch in 5-ply die-cut shipper
Shelf Life
12 months
Storage Condition
Cool and dry ambient (15-22°C), away from direct sunlight
Country of Origin
Iran
HS Customs Code
190590

Packaging & Storage

Packaging
Multi-layer barrier pouch in 5-ply die-cut shipper
Min. Order
50 Carton
Shelf Life
12 months
Storage
Cool and dry ambient (15-22°C), away from direct sunlight
Country of Origin
Iran
HS Code
190590

FAQ

Frequently asked questions

Krax 70g crackers are master-packed 36 pouches per heavy-duty 5-ply carton (net weight 2,520g). The carton geometry is calibrated for uniform stacking on standard 100x120cm logistics pallets.

The dough undergoes two-stage natural yeast proofing before high-speed laminating rollers fold it into overlapping micron-thin sheets, allowing thermal gas expansion to form a delicate, flaky crumb.

Purified iodized salt is calibrated strictly between 1.3% and 1.5% by weight, providing authentic savory satisfaction while complying with regulatory nutritional traffic-light health benchmarks.

The multi-layer BOPP/VMCPP film has a near-zero Water Vapor Transmission Rate (WVTR). Flushed and sealed hermetically, it locks product moisture below 2.5% across 12 months, preventing staling.

Cartons withstand Box Compression Tests (BCT) exceeding 450 kgf. Precision vertical pouch alignment absorbs kinetic road vibrations, maintaining cracker breakage strictly below 2.5%.

The baseline commercial MOQ is 50 master shippers. A standard 40ft High Cube container accommodates between 2,000 and 2,200 master cartons (representing roughly 72,000 to 80,000 individual pouches).

Every export consignment includes an accredited laboratory Certificate of Analysis (COA), Iranian FDA Health Certificate, National Standards mark, international Halal certificate, and Chamber Certificate of Origin.

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