Sahar Single-Serve Mayonnaise Sachet 18g

Formulated as a full-fat classic mayonnaise (typically exceeding 60% oil content), it delivers a robust, spoonable, and cohesive mouthfeel that does not melt or liquefy on warm sandwiches.

Only veterinary-certified pasteurized liquid egg yolks are introduced. Maintaining strict intrinsic pH below 4.1, combined with routine Salmonella plating, guarantees absolute biosecurity.

Packed in heavy 5-ply master cartons containing 250 to 500 units (gross weight approx. 5.0 to 10.0kg), engineered for high vertical compressive resistance.

Unopened, it possesses a 6-month shelf life stored in cool, dry conditions (4-18°C). Thanks to the aluminum barrier foil, refrigeration is not required prior to opening.

A standard 20ft container accommodates approximately 2,000 to 2,200 master cartons on pallets (over 1.0 million sachets, approx. 18 to 19.8 metric tons net payload).

Every production lot undergoes high-speed centrifugal stress testing to verify zero oil separation, alongside recorded verification of pH (3.8 to 4.1) and oil peroxide values.

Yes; every individual sachet displays the national standard mark (ISIRI), certified health license number, Halal emblem, and registered GS1 EAN-13 barcode.