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Sahar Grade-1 Pickled Cucumbers Glass Jar 630g
Sahar Crunchy Grade-1 Pickles Export Ready New

Sahar Grade-1 Pickled Cucumbers Glass Jar 630g

Crisp Grade-1 pickled cucumbers in a 630g glass jar, prepared with calibrated field-fresh cucumbers, Hamedan garlic, and aromatic tarragon in natural brine.

Country of Origin
Iran
Shelf Life
24 Months
Packing
Sterile food-grade glass jar with vacuum twist-off metal lid in 12-unit shrink tray
Unit
Glass Jar
Storage
Store in a cool, dry place; refrigerate after opening
Certifications
ISO 22000 HACCP Halal ISIRI
Sahar Food Industries
Manufacturer
Sahar Food Industries
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Specifications & Details

Product Description

Sahar 630g Grade-1 Pickled Cucumbers is a household culinary staple prepared from fresh, calibrated cucumbers harvested across the fertile valleys of Hamedan. Processed under strict hygiene controls, the cucumbers are packed with regional garlic cloves, whole red chilies, and wild mountain tarragon in a naturally fermented vinegar-salt brine. Continuous tunnel pasteurization preserves crisp cellular turgor and fresh botanical aroma without synthetic preservatives, while the acid-resistant vacuum twist-off closure guarantees a dependable 24-month shelf life.

Technical Specs

Product Type
Pasteurized Grade-1 Pickled Cucumbers in Jar
Total Net Weight
630 g
Packaging Type
Flint Glass Jar with Vacuum Twist-Off Lug Cap
Ingredients
Grade-1 Cucumbers, Purified Water, Vinegar, Salt, Garlic, Chili & Tarragon
Size Calibration
Grade-1 (Length 8 to 11 cm)
Shelf Life
24 Months
Storage Conditions
Cool and dry place; refrigerate after opening
HS Code
200110

Packaging & Storage

Packaging
Sterile food-grade glass jar with vacuum twist-off metal lid in 12-unit shrink tray
Min. Order
240 Glass Jar
Shelf Life
24 Months
Storage
Store in a cool, dry place; refrigerate after opening
Country of Origin
Iran
HS Code
200110

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FAQ

Frequently asked questions

Sahar 630g jars are packed 12 units per heavy-duty shrink-wrapped tray with a reinforced corrugated bottom (approx. 11.8kg gross pack weight), engineered for high pallet stacking stability during container maritime shipping and road freight.

In compliance with national food standards and Sahar QC specifications, the drained cucumber weight is standardized at 55% to 58% of total net weight (approx. 350-370g of solid crunchy cucumbers), ensuring high vegetable pack density.

With a uniform length of 8-11 cm, Grade-1 cucumbers are geometrically ideal for lengthwise slicing in baguettes and crosswise disks in burgers. They eliminate end-trimming waste, maximizing operational efficiency for Russian salads and subs.

A standard 20ft container loaded on pallets accommodates approx. 1,250 to 1,400 shrink packs of 12 units (15,000 to 16,800 jars, equating to ~9.5-10.5 metric tons net, ~16 tons gross weight).

Salt content is maintained at 2.5% to 3.5%, while total acidity (calculated as natural acetic acid) is calibrated between 1.0% and 1.4% using automatic titrators, ensuring biological shelf stability alongside a mild, refreshing palate.

Utilizing deionized RO-membrane filtered water, pure non-iodized salt free from calcium/magnesium precipitates, and multi-stage bubble aeration vegetable washing completely prevents cloudy brine haze over time.

Yes; each jar carries an internationally registered GS1 EAN-13 retail barcode, official Food & Drug Administration health mark, and national ISIRI license code, enabling immediate POS scanning.

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