Sabah Sheep Skim Milk Powder 20kg

Sheep milk naturally contains a denser casein network and higher mineral levels, producing stronger curd formation, higher cheese yields per kg of dry matter, and an authentic regional sensory profile.

The minimum export order is 50 bags (1,000 kg / 1 metric ton). Standard export pallets hold 50 bags in 10 interlocking layers of 5, stabilized with heavy-duty stretch film and strapping.

Every raw milk tanker is screened using specialized ELISA and chromatographic assays to confirm zero cow milk protein adulteration, guaranteeing 100% pure ovine origin.

With milk fat below 1.5%, the powder is stable against lipid oxidation. Keep in a dry, ventilated warehouse below 20°C and under 65% RH, completely free from volatile chemical odors.

Manufactured under controlled medium-heat parameters, the powder disperses in 40–45°C water within 30 seconds, yielding a solubility index above 99% with virtually zero scorched particles.

Yes, all consignments are invoiced under international HS Code 040210, supported by authenticated commercial invoices, packing lists, and export clearance documentation.

Release criteria require total plate counts under 20,000 CFU/g, zero Salmonella per 25g, absence of coagulase-positive Staphylococci, and strict limits on Bacillus cereus.