Kermani 28% Mixed Pistachio & Almond Flour Gaz (Large Piece) 250g

In Kermani's classic mixed formulation, the 28% nut fraction is typically balanced in approximately equal parts: ~14% premium Iranian green pistachios and ~14% prime roasted sweet almonds. This balanced ratio ensures the signature botanical aroma of pistachios remains prominent while benefiting from the crisp bite of almonds.

The 250g format serves as an optimal introductory trial SKU. Its accessible price point compared to 450g gift boxes lowers consumer barriers to entry, accelerating shelf velocity across convenience chains and duty-free travel retail. It also allows export distributors to seed new regional territories with minimal working capital risk.

Almonds destined for Kermani batches are strictly selected sweet varieties sourced from monitored domestic orchards. Kernels undergo optical sorting and sensory batch screening to eliminate bitter outliers (amygdalin contamination). Laboratory checks on moisture and peroxide values ensure the roasted nuts retain their crisp sweetness throughout the 12-month shelf life.

Yes; because Gaz Ardi is packed inside natural wheat flour, it contains gluten and is not suitable for individuals with celiac disease or gluten sensitivities. For gluten-conscious buyers, Kermani produces a parallel line of individually wrapped Bite Gaz (Gaz Loghmeh) that is completely flour-free. Allergen statements are explicitly declared on all packaging.

The 250g retail boxes are packed in master cartons containing 36 or 48 units. With protective flour included, each retail box has a gross weight of ~420g, resulting in a 48-unit master carton weight of approximately 21 kg. Cartons are optimized for high-density container loading and pallet stability.

Pure pistachio gaz delivers a rich, buttery, botanical flavour profile dominated by vivid green nut aesthetics. In contrast, the pistachio-almond mix introduces a deeper roasted warmth, nutty crunch, and subtle sweet caramel undertones from the toasted almond skins, creating a multi-layered textural chew that appeals strongly to diverse consumer palates.

All raw ingredient inputs, batch cooking within sanitary stainless steel cookers, and subsequent flour-dusting operations adhere strictly to Halal dietary codes and ISO 22000/HACCP hygiene management frameworks. Formal Halal compliance documents and health certificates are provided for international consignments upon contract finalization.