Nutritious sesame spread infused with roasted pistachio pieces, free of palm oil and artificial preservatives.
FAQ
No. Because chemical emulsifiers and artificial stabilizers are omitted, natural syneresis (sesame oil separation) is normal. Simple stirring restores the smooth, creamy texture without compromising quality.
Pistachio bits account for approximately 10% to 15% of the total formulation. The granules provide a noticeable crunch while enriching the overall protein and antioxidant density.
While shelf-stable, maintaining Reefer or temperature-controlled container settings (18-22°C) is highly recommended across tropical shipping routes to mitigate excessive oil separation.
Refined sugar is balanced at minimal thresholds solely to temper the natural astringency of roasted sesame, creating a mildly sweet, palate-friendly flavor profile.
The packaging clearly discloses the presence of major allergens: sesame seeds and tree nuts (pistachio), complying fully with international food allergen declaration directives.
Commercial kitchens, bakeries, and cafes can place trial orders starting at 30 cartons, facilitating recipe validation and dessert menu integration.
The jars are hermetically sealed using multi-layered aluminum induction foil seals, forming an impermeable barrier against ambient oxygen and moisture ingress.