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Damdaran Pasteurized Processed Cheese
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Damdaran Pasteurized Processed Cheese

Damdaran processed table cheese featuring smooth spreadability, uniform emulsion, and a rich buttery profile ideal for breakfast and catering services.

Country of Origin
Iran
Shelf Life
4 months (120 days)
Packing
Hygienic cup with PP overcap and laminated aluminum peel foil
Unit
Carton
Storage
Refrigerated at 1°C to 4°C
Certifications
ISO 22000 HACCP ISO 9001 Halal سازمان غذا و دارو
Teen Dairy Products Company (Damdaran)
Manufacturer
Teen Dairy Products Company (Damdaran)
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Specifications & Details

Product Description

Damdaran Pasteurized Processed Cheese is manufactured by thermally processing high-grade natural cheese curd blends with pure dairy butter and food-grade emulsifiers. This process yields a silky, spreadable texture that resists syneresis, making it ideal for institutional catering, hotel breakfast buffets, and quick-service food chains.

Technical Specs

Product Type
Pasteurized Processed Table Cheese
Physical Texture
Smooth, Homogeneous & Highly Spreadable
Packaging Format
Hermetic Cup with Aluminum Peel-off Foil
Storage Temperature
1°C to 4°C (Refrigerated)
Shelf Life
120 Days
HS Code
040630
Quality Certifications
ISO 22000 / HACCP / Halal

Packaging & Storage

Packaging
Hygienic cup with PP overcap and laminated aluminum peel foil
Min. Order
50 Carton
Shelf Life
4 months (120 days)
Storage
Refrigerated at 1°C to 4°C
Country of Origin
Iran
HS Code
040630

FAQ

Frequently asked questions

Damdaran uses approved food-grade sodium citrates and orthophosphates complying with Codex Alimentarius to stabilize casein micelles and prevent fat separation.

The cheese melts smoothly into a velvety sauce without oil-off or severe burning, suitable for hot sandwich melts, cheese toppings, and food-service sauces.

High-temperature processing during cooking and pasteurized hot-filling eliminate vegetative microbial flora, extending shelf stability to 120 days under refrigeration.

In addition to consumer retail cups, Damdaran supplies processed cheese in commercial bulk pails for industrial food processors and fast-food chains.

The standard wholesale order starts at 50 master cartons, with options for factory-gate pickup or refrigerated delivery to regional depots.

Containers undergo pneumatic thermal heat-sealing quality inspections, ensuring hermetic containment capable of withstanding severe transit vibration without bursting.

This product is officially classified under HS Code 040630 (Processed cheese, not grated or powdered), aligning with international customs declarations.

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