Alis Still Mint Doogh 330ml PET Bottle

Alis 330ml PET doogh is bundled in 12-bottle heavy-duty polyethylene shrink-packs. A standard Euro pallet (120x80 cm) accommodates 160 shrink packs totaling 1,920 individual bottles arranged in uniform interlocking layers. Pallets are reinforced with vertical corner boards and stretch film to withstand refrigerated transit dynamics, preventing base deformation and package fatigue across cross-border freight routes.

Following controlled fermentation and blending with purified water, food-grade salt, and natural mint extract, the mixture undergoes continuous thermal pasteurization. This inactivates fermentative cultures and stabilizes acidity. Although the thermal regime minimizes spoilage, warehouse operations must maintain a steady chilled regime of 4°C to 8°C to prevent colloidal phase separation and retain the organoleptic freshness of the volatile mint compounds.

Alis 330ml mint doogh is formulated as a refreshing, light-bodied still beverage with a milk fat content of approximately 1.5% [inferred]. It presents a homogenous milky appearance with an integrated natural spearmint aroma, free from harsh sourness. The non-fat milk solids and salt concentration strictly comply with Iranian National Standard No. 2453, offering an optimal electrolyte profile for immediate hydration.

The containers are blow-molded using food-grade virgin PET enhanced with UV-stabilizing masterbatch additives to mitigate photochemical fat oxidation and protect volatile mint monoterpenes. The closure system incorporates an airtight seal with a tamper-evident tear ring, ensuring gas tightness and protecting the beverage from atmospheric oxidation during long-haul refrigerated ocean or road transit.

The minimum commercial export order is one 20ft refrigerated reefer container (approx. 1,200 to 1,400 shrink packs) or one refrigerated intermodal truckload. Export documentation packages include the Official Veterinary/Health Certificate from the regulatory body, batch Certificate of Analysis (COA), Halal certification, Packing List, Commercial Invoice, and Chamber of Commerce Certificate of Origin.

Alis employs high-pressure two-stage homogenizers to disperse milk fat globules and casein micelle aggregates into uniform sub-micron particles. Standardized micro-filtered liquid mint extracts are utilized rather than coarse herbal flakes to avoid heavy sedimentary residues. Nevertheless, international standard label guidelines mandate the inclusion of the universal prompt "Shake well before serving" to re-disperse any natural serum stratification before opening.

For contracted overseas distributors and high-volume procurement, Alis supports customized label sleeves compliant with GSO food regulations (Arabic/English typography), Gregorian production/expiry date coding, and local importer registration. Custom rotogravure sleeve printing typically requires minimum production run commitments across 2-3 standard production shifts; alternatively, supplementary localized regulatory adhesive stickers can be applied.