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Tabarok Umbrella Cookie Vanilla Flavor with Cream Filling 50g
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Tabarok Umbrella Cookie Vanilla Flavor with Cream Filling 50g

Tabarok 50g umbrella-embossed traditional cookie with fragrant vanilla aroma and soft sweet cream core.

Country of Origin
Iran
Shelf Life
6 Months
Packing
بسته‌بندی متالایز تک‌نفره بالشتکی (کارتن ۳۶ یا ۴۸ عددی)
Unit
Carton
Storage
نگهداری در جای خشک و خنک، دور از حرارت مستقیم و تابش آفتاب
Certifications
ISO 22000 HACCP Halal Iran National Standard
Tabarok Industrial Group
Manufacturer
Tabarok Industrial Group
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Specifications & Details

Product Description

Tabarok 50g Umbrella-Embossed Vanilla Cookie with Cream Core is an innovative bakery confectionery crafted on fully automated forming and tunnel-baking lines. Formulated from premium sifted wheat flour, fresh eggs, zero-trans bakery fats, refined sucrose, and authentic vanilla essence, it encases a velvety sweet cream filling within a tender, umbrella-patterned outer crust. The continuous baking and automated core-dosing lines prevent crumb dehydration, delivering a melt-in-mouth mouthfeel. Encased in a high-barrier metallized flow-wrap pouch, it shields the pastry from moisture loss and oxidation, guaranteeing a 6-month shelf life ideal for school lunch programs, office catering kits, and impulse retail checkout shelves.

Technical Specs

Product Type
Umbrella-Embossed Cream-Filled Vanilla Cookie
Net Weight
50 g
Packaging Format
Metallized Flow-Wrap Pillow Pouch / Master Carton
Units per Carton
36 or 48 Units
Cream Filling Ratio
Min 20%
Shelf Life
6 Months
Storage Conditions
Cool and dry ambient place (15 to 25 °C)
Country of Origin
Iran
HS Code
1905
Certifications
ISO 22000 / HACCP / Halal

Packaging & Storage

Packaging
بسته‌بندی متالایز تک‌نفره بالشتکی (کارتن ۳۶ یا ۴۸ عددی)
Min. Order
50 Carton
Shelf Life
6 Months
Storage
نگهداری در جای خشک و خنک، دور از حرارت مستقیم و تابش آفتاب
Country of Origin
Iran
HS Code
1905

FAQ

Frequently asked questions

The cookie features a tender, umbrella-patterned golden crust encapsulating a smooth, aromatic vanilla cream center. It delivers a soft, semi-moist crumb that melts pleasantly without shedding excessive dry crumbs.

The product is packed in 36 or 48 units per carton. Domestic wholesale MOQ begins at 50 cartons, while export shipments are arranged on standard pallets carrying 120 to 140 cartons per pallet footprint.

Maintaining water activity (aw) below 0.70 combined with humectant food polyols (sorbitol) and automated metallized gas-barrier flow-wrapping prevents retrogradation and eliminates fungal proliferation without harsh chemical agents.

No; the filling utilizes specialty confectioner's shortenings with steep solid fat content (SFC) profiles engineered to resist melting up to 36°C, ensuring structural stability without oil leaching into the surrounding crust.

A competitive unit cost, calibrated 50g snack sizing, child-appealing packaging graphics, and attractive gross distributor margins make this SKU a high-velocity turnover item across school canteens and retail displays.

Production strictly sources pasteurized liquid eggs screened free from Salmonella, alongside pneumatically sieved flour passed through magnetic separators. Every dough batch undergoes routine microbiological assays before oven entry.

Individual metallized flow-wraps feature a sealed protective air-cushion effect that cushions shock. Exterior 5-ply kraft corrugated cartons resist compressive stacking forces up to 8 tiers high without crushing the pastry crumb.

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