All-natural date chips by Nane Razavi made from chopped premium dried dates dusted with rice flour, offering a healthy alternative to refined sugar.
FAQ
Due to high natural fructose, chopped dates naturally adhere to one another. A microscopic coating of edible rice flour acts as a natural anti-caking agent to keep pieces free-flowing without altering the authentic date taste or introducing chemical additives.
Yes, with its low water activity, consistent cut size, and non-clumping properties, date chips are widely purchased by food manufacturers as a natural sweetener and fruit inclusion for granolas, breakfast cereals, protein bars, and baked goods.
Unlike fresh dates that necessitate uninterrupted cold-chain logistics, dried date chips can be safely stored and transported at ambient room temperature (under 20°C in a dry place) for 12 months, drastically reducing shipping and warehousing overheads.
The product is hermetically sealed in multi-layer metallized barrier pouches offering exceptional protection against water vapor, oxygen, and external pests, complemented by secure master corrugated boxing.
Yes, the product is 100% free of sulfur dioxide, chemical antifungal agents, or synthetic additives. Drying and sanitization are accomplished purely through hygienic thermal handling meeting strict international standards.
Nane Razavi supports long-term containerized contracts, issuance of Certificates of Origin, and bilingual labeling compliant with Eurasian EAC technical regulations, available on FOB or FCA terms.
Once opened, if kept in an airtight container in a dry, cool ambient environment away from steam and humidity, the date chips retain optimal texture and flavor for up to 3 months.