Namino Chicken & Beef Meat Kielbasa (New Edition)

The formulation balances fresh lean beef cuts with deboned poultry breast muscle. This synergy produces a natural roseate color and native protein elasticity without excessive hydrocolloids, consistently maintaining a total protein profile above 13% on batch test logs.

Dispatch occurs directly via temperature-controlled dock seals. The corrugated 5-ply cartons possess certified crush ratings that allow secure stacking up to 5 tiers high on standard 100x120 cm pallets without deflection under high relative humidity inside reefer trucks.

For commercial pre-packaged sandwich facilities, the baseline recurring order is set at 80 master cartons per week. Upon sales clearance, dedicated fresh batches are scheduled, staged, and dispatched within a 48-hour fulfillment window.

Through precise thermal emulsification and strict free water activity (Aw) management, the meat resists syneresis, preventing bread sogginess and sauce separation in modified-atmosphere-packaged (MAP) sandwiches for up to 72 hours.

Raw meat inputs undergo systematic screening for antibiotic residues, chloramphenicol, and contaminants prior to grinding. Periodic spectrometry testing for heavy metals (lead, cadmium) is carried out by ISO/IEC 17025 accredited partner laboratories to guarantee absolute safety.

Yes, for contract export volumes, primary barrier casings and master carton labels can be customized with verified Arabic (GSO compliant) and Russian (EAC compliant) typography, incorporating regional barcodes and import license data.

Every chub features an in-line laser lot code and time stamp. If physical non-conformance is identified, the QA department investigates the retain sample within 24 hours. Upon verification, expedited batch replacement protocols are deployed immediately.