Mazmaz roasted peanuts seasoned with zesty vinegar flavor in a 35g single pack, featuring jumbo grade sorted kernels.
FAQ
The product utilizes premium blanched Virginia/Runner-type peanuts graded at 40/50 or 50/60 counts per ounce. Optical sorting stages eliminate dark spots, shriveled kernels, and split fragments before entering seasoning drums.
The seasoning incorporates spray-dried fermented vinegar powder and buffered food-grade citric acid. This achieves a crisp, balanced acidity profile that complements the natural nuttiness without causing an overpowering harsh throat burn.
Peanut is inherently a major allergen. The production facility also processes tree nuts (pistachios, almonds, hazelnuts) and gluten-containing cereals; cross-contact allergen warnings are legibly printed per Codex Alimentarius guidelines.
This SKU is packed in 5-ply corrugated master cartons containing 120 units of 35g packs. Internal carton partitioning and precise pouch alignment minimize transit vibration and crushing during regional logistics.
Every incoming and finished lot undergoes HPLC chromatographic testing for total aflatoxins (B1, B2, G1, G2). Shipments strictly comply with national and international regulatory ceilings (below 4-10 ppb), ensuring complete toxicological safety.
Yes, consolidated mixed containers can be assembled combining vinegar peanuts with sunflower seeds, potato crisps, and pellet snacks, provided carton weights and pallet heights are coordinated.
Lot numbers, manufacturing dates, and best-before dates are applied via high-contrast thermal/laser inkjet on the white designated panel on the reverse side or across the top fin-seal crimp.