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Kermani 42% Super Premium Pistachio Bite-Sized Gaz Wholesale Pack
Kermani Super Premium Export Ready New

Kermani 42% Super Premium Pistachio Bite-Sized Gaz Wholesale Pack

Top-tier export-grade bite-sized Gaz loaded with 42% premium green pistachios in bulk packaging for luxury confectionery distributors.

Country of Origin
Iran
Shelf Life
۴ ماه در دمای خنک و خشک (تا ۱۲ ماه در شرایط فریزری)
Packing
کارتن مستحکم فله با آستر محافظ رطوبت و لفاف‌های سلفونی تکی
Unit
Carton
Storage
دمای محیطی خنک (۱۵ تا ۱۸ درجه سانتی‌گراد)، به دور از بوهای شدید و نور مستقیم
Certifications
سیب سلامت (سازمان غذا و دارو) نشان استاندارد ملی ایران گواهی بین‌المللی Halal
Kermani Gaz and Poolaki
Manufacturer
Kermani Gaz and Poolaki
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Specifications & Details

Product Description

Kermani 42% Pistachio Gaz stands as the zenith of authentic Isfahan confectionery art. With over 42% net nut content exclusively comprised of premium whole green pistachios, each bite delivers an intense roasted nut density balanced with traditional sweetness and natural rose water aromatics. It utilizes pure food-grade syrup, fresh pasteurized egg whites, and zero artificial coloring or shelf-life extending chemicals. The wholesale bulk format provides distributors and luxury repackers maximum flexibility to create private-label luxury sets or serve premium hospitality accounts.

Technical Specs

Nut Type
100% Premium Roasted Green Pistachio
Nut Percentage
Certified 42% by net weight
Physical Form
Bite-sized cubes in individual barrier wrappers
Packaging Type
Heavy-duty 5-ply corrugated master carton
Sugars
Refined white sugar and premium food-grade glucose
Country of Origin
Iran (Isfahan)
HS Code
17049000

Packaging & Storage

Packaging
کارتن مستحکم فله با آستر محافظ رطوبت و لفاف‌های سلفونی تکی
Min. Order
15 Carton
Shelf Life
۴ ماه در دمای خنک و خشک (تا ۱۲ ماه در شرایط فریزری)
Storage
دمای محیطی خنک (۱۵ تا ۱۸ درجه سانتی‌گراد)، به دور از بوهای شدید و نور مستقیم
Country of Origin
Iran
HS Code
17049000

FAQ

Frequently asked questions

Nut percentages are governed by certified automated gravimetric dosing systems during batch processing under strict ISO and QA supervision. A batch Certificate of Analysis (COA) specifying protein, lipid profiles, and total dry-matter nut ratios is provided to confirm full conformity with the 42% guarantee.

Raw pistachios undergo strict temperature-controlled roasting and moisture conditioning prior to mixing, deactivating lipase enzymes. The individual BOPP hermetic wraps prevent oxygen contact. For sea freight exceeding 15 days, refrigerated reefers (15-18°C) are strictly recommended to prevent thermal degradation of natural pistachio lipids.

Due to extreme nut density, 42% gaz delivers a much firmer, crunchier bite with less stretchy nougat matrix compared to lower-percentage SKUs. This profile is preferred by connoisseurs who prioritize rich nutty savory notes over pure sugar sweetness.

Yes, for European and strictly regulated import destinations, Kermani sources premium pistachios pre-screened for Aflatoxin (B1 and Total Aflatoxins) below EU statutory thresholds, backed by accredited third-party laboratory test reports.

Each individually wrapped bite-sized piece averages between 11 to 13 grams. Consequently, one net kilogram yields approximately 75 to 85 pieces, offering an accurate sizing metric for banquet planning and secondary packaging operations.

The cartons are fabricated from heavy-duty 5-ply kraft corrugated board with high Edge Crush Test (ECT) ratings. Internal cellulose partitions and layer pads distribute top loads evenly, ensuring that bottom cartons can support standard multi-tier palletization up to 1.8 meters without product crushing.

All consignments leave the plant with verified QA release documentation. If product defects or primary packaging failures are identified upon arrival, claims supported by certified independent surveyor reports (e.g., SGS) are reviewed under agreed Incoterms contracts for replacement or financial compensation.

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