Hezar UHT Chocolate Milk Tetra Pak

Tetra Pak cartons undergo UHT treatment and aseptic filling, completely eliminating the need for expensive refrigerated reefer containers during marine and overland transit, slashing freight costs significantly. Furthermore, rectangular brick packaging maximizes cubic pallet efficiency, eliminating the interstitial void spaces inherent to cylindrical bottles and optimizing payload volume.

The 6-layer aseptic composite comprises structural virgin paperboard, multiple bonded polyethylene liquid barriers, and a micro-thin central aluminum foil layer. The aluminum foil acts as an absolute 100% barrier against UV/ambient light and atmospheric oxygen penetration, preventing lipid oxidation, flavor staling, and vitamin degradation over months of shelf life.

Breaking the hermetic cap seal compromises the internal commercial sterility, exposing the milk to ambient air and airborne microbes; immediate refrigeration at 4°C to 6°C is mandatory. Food safety technical guidelines dictate that the liquid should be fully consumed within 48 to 72 hours post-opening to avoid secondary microfloral proliferation or sensory drift.

No, essential minerals including ionic calcium and phosphorus possess high thermal stability; their elemental nutritional profile and gastrointestinal absorption bioavailability remain intact. The brief exposure (2-4 seconds) causes minimal degradation limited to minor heat-sensitive vitamins (such as thiamine and folate), which are well within recognized regulatory standards.

Export consignments are accompanied by official Veterinary Health Certificates, Food and Drug Administration clearance certificates, International Halal accreditations, and batch-specific Certificates of Analysis (COA). Product packaging and master cartons are fully compliant with Gulf Standardization Organization (GSO) dual-language (Arabic/English) labeling and Gregorian date stamping mandates.

Modern heat exchangers applied at the Doosheh Amol facility restrict thermal contact duration to mere seconds, mitigating uncontrolled lactose caramelization and Maillard burn reactions. Moreover, the natural aromatic intensity of Dutch-processed cocoa and smooth dairy fat effectively mask minor cooked notes, leaving a velvety chocolate profile.

Yes, via hydrapulping operations in paper recycling plants, virgin long-fiber cellulose is extracted to produce high-strength packaging paper and corrugated cartons. The remaining polyethylene and aluminum residue (known as PolyAl) is subsequently separated or molded into industrial injection polymers, acoustic panels, and composite construction materials.