Damdaran Homogenized High Fat Yogurt 2200g

The 2200g tubs are packed 4 units per moisture-resistant corrugated carton. A standard reefer pallet holds 120 cartons (480 tubs total), secured with edge protectors and high-tensile stretch film suitable for refrigerated maritime and land transit.

Two-stage high-pressure homogenization combined with strict kinetic fermentation creates an elastic casein matrix. This micro-structural network minimizes mechanical breakdown and syneresis during container vibration and extended logistics routes.

The standard export MOQ is one 20-foot refrigerated container (approximately 8 to 9 metric tons). Official COA, veterinary health certificates, and cold-pack insulated sample batches can be coordinated via official channels prior to final contractual sign-off.

Molded from food-grade copolymer polypropylene with reinforced lid rims, these containers withstand rigorous top-load pressures. Combined with five-ply corrugated outer cartons, static vertical stacking up to 3 tiers high is permissible in certified cold rooms.

Formulated in compliance with international Codex Alimentarius and Halal accreditation, this SKU adapts to GCC (GSO) labeling specifications, including bilingual Arabic/English nutrition declaration and batch certification.

Standardization utilizes automated inline separators, holding fat content tightly at minimum 3.5% (±0.1% variance) and milk Solids-Not-Fat (SNF) at ≥8.5%, recorded on the Certificate of Analysis (COA) for every batch.

Shipments are tracked via calibrated temperature data loggers inside the refrigerated unit. In the event of a cold chain breach, clients must submit logger telemetry and independent third-party survey reports within 48 hours for immediate claim settlement under cargo insurance terms.