CheeToz Sour Cream, Onion & Parsley Potato Chips 60g

Raw potatoes undergo strict spectrophotometric testing to eliminate high reducing-sugar tubers, preventing excessive browning and acrylamide formation. A multistage hot-water blanching regimen further removes surface free sugars and precursors before entering temperature-regulated continuous fryers.

The 60g potato chips SKU is packed 36 to 40 bags per 5-ply corrugated export box. On standard 100x120cm pallets, cartons are stacked in interlocking columns and secured with stretch wrap to prevent transit pressure from compromising the internal nitrogen gas cushions.

No. Cooking oils and seasoning carriers are 100% trans-fat-free. The onion powders, parsley extracts, and cultured dairy flavoring agents are naturally derived, lab-verified, and fully certified under national health standards.

Pouches are flushed with 99.9% pure food-grade nitrogen. By displacing atmospheric oxygen, this halts lipid oxidation and oil rancidity while forming a pneumatic cushion that buffers the delicate potato slices against mechanical shock.

The minimum commercial order is 50 cartons. Distributors can consolidate this Sour Cream & Onion SKU with Salted, Salt & Vinegar, Pepper, and Ketchup Sticks into standardized mixed pallets within a single freight order.

The rear panel features the official Ministry of Health nutritional traffic-light indicator (calories, sugar, fat, salt, trans fatty acids), flanked by registered GS1 barcodes and sanitary production license details.

Inventory must be stored in roofed, well-ventilated dry warehouses maintained below 25°C, elevated on pallets away from concrete floors and perimeter walls, and shielded from direct sunlight exposure.