Iranco
Iran Food Export Portal
Products Factories Brands Insights Contact
Bartar Baking Soda 75g
Bartar گرید خوراکی Export Ready New

Bartar Baking Soda 75g

High-purity food-grade sodium bicarbonate in a premium 75g protective pouch.

Country of Origin
Iran
Shelf Life
36 Months
Packing
سلفون متالایز بهداشتی چندلایه در کارتن ۴۰ عددی
Unit
Carton
Storage
دمای محیط، محل خشک و خنک، دور از رطوبت و بوهای تند
Certifications
ISO 22000 HACCP Halal استاندارد ملی
Bartar Food Industries (Navidkaran Co.)
Manufacturer
Bartar Food Industries (Navidkaran Co.)
View →

Specifications & Details

Product Description

Bartar Food-Grade Baking Soda (Sodium Bicarbonate) 75g is produced under precise chemical control ensuring high purity with no harsh odor or heavy metal contamination. Formulated for culinary leavening, pastry dough conditioning, acidity buffering, and food preparation. Packed in moisture-barrier film to prevent clump formation during extended storage.

Technical Specs

Product Type
Food Grade Baking Soda / Sodium Bicarbonate
Net Weight
75g
Packaging
3-Layer Metallized Pouch
Units per Carton
40 pieces
Shelf Life
36 Months
Purity Grade
Food Grade >99%
HS Code
283630
Certifications
ISO 22000 / HACCP / IFDA

Packaging & Storage

Packaging
سلفون متالایز بهداشتی چندلایه در کارتن ۴۰ عددی
Min. Order
25 Carton
Shelf Life
36 Months
Storage
دمای محیط، محل خشک و خنک، دور از رطوبت و بوهای تند
Country of Origin
Iran
HS Code
283630

FAQ

Frequently asked questions

It complies with the Food Chemicals Codex (FCC) and Iranian National Standards, guaranteeing assay purity above 99.0% with strictly controlled heavy metal limits (Lead and Arsenic below threshold).

The three-ply laminate incorporating a metallized barrier layer provides near-zero Water Vapor Transmission Rate (WVTR), preventing premature moisture activation and clumping during extended logistics.

Each master carton contains 40 pouches of 75g (3 kg net weight). Cartons are manufactured from heavy-duty 5-ply corrugated board, allowing up to 6 tiers of vertical pallet stacking.

Used as a leavening agent in baked goods, meat tenderizer in commercial catering, pH regulator in tomato sauces and jams, and as an accelerator of Maillard browning reactions.

The shelf life is 36 months. Warehouses must be dry, temperature-stable, and free of odors or detergents, as bicarbonate salts readily adsorb strong ambient aromatic vapors.

Yes, the packaging displays the official Halal mark, national standard seal, and manufacturing license number, meeting import clearance criteria across GCC and CIS regions.

The MOQ is 25 cartons. For industrial bakeries and confectionery chains, recurring supply contracts with official tax invoicing and batch quality guarantees are supported.

↑↓ navigate Enter view all Esc close