Abgineh Organic Peas and Beans Mix 900g

The selected cultivars share compatible moisture absorption kinetics and gelatinization rates. With an 8 to 10-hour standard soaking phase in lukewarm water, both pulses achieve tender texture within a harmonized cooking window of 60 to 75 minutes, eliminating uneven textures.

Yes, farms undergo rigorous periodic audits by certified bio-inspection bodies. Each commercial batch is accompanied by laboratory Certificates of Analysis (COA) confirming zero detectable residues of synthetic insecticides, chemical fungicides, and heavy metals.

The baseline MOQ is 25 master cartons (300 packs of 900g, totaling 270 kg net). Full-pallet orders (50 cartons shrink-wrapped on 100x120 cm pallets) are loaded directly from central warehouses via dedicated dry-freight logistics.

Synthetic fumigants (such as phosphine tablets) are categorically prohibited. Grain protection relies on thermal shock cooling techniques, multi-stage aspiration, and MAP (modified atmosphere packaging with nitrogen flush), preventing insect infestation naturally.

In addition to the 900g retail retail pouches, food service operators and dietetic institutions can pre-order in 10 kg and 25 kg double-ply polypropylene bags, fully sealed with traceable batch organic certifications.

Processed through multi-stage air aspiration and advanced optical color sorters, the physical purity exceeds 99.5%. Broken kernels, split fragments, and discoloration defects are strictly constrained to under 1.0% by weight.

Export orders include official Phytosanitary Certificates, bilingual laboratory analysis sheets, packing lists, and Certificates of Origin issued by the Chamber of Commerce. Export-compliant bilingual labelling can be applied per destination requirements.