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Tehran Province Vital Wheat Gluten & Wheat Derivatives Producers | Iranco
Flour, Starch & Food Powders 📍 Tehran

Tehran Province Vital Wheat Gluten & Wheat Derivatives Producers | Iranco

VWG and bakery/meat grades, 16-county matrix, 15 active units and starch–gluten co-production economics

Database of gluten extraction plants in Pakdasht, Rey and Varamin, Molavi import desks, technical grades and 16-county geo-economics across Tehran Province.

16
Counties
15
Active units
5
Core grades
Pakdasht–Rey
Extraction hub

Edible gluten ecosystem in Tehran Province

Food-grade gluten is wheat’s storage protein complex, driving rheology in industrial bread, pasta and processed meat. Tehran combines conversion plants, import desks and Molavi wholesale banking; the 120 km capital environmental belt pushes physical extraction to Pakdasht, Rey and Varamin while trading stays central.

The chain spans flour-washing plants, engineering sales offices, Shourabad bulk warehouses and high-purity imports from China and Türkiye.

Gluten derivative taxonomy

SKUTechnical profileMajor uses
Vital wheat gluten (VWG)Rehydrated glutenin network; high elasticityPan bread, flour improvers, pasta
Gluten powder 75–85%Controlled drying; 8–10% moistureLong storage, industrial dosing
Bakery glutenFast activation; gas retentionIndustrial toast, baguette lines
Meat-processing glutenHeat-set gel; water/fat binderSausage, mortadella, burgers
HWG & specialtiesEnzyme hydrolysis; high solubilitySoups, plant protein, seitan

Grade matrix & specifications

GradeProtein (dry)MoistureKey rheologyMain offtake
VWG80–85%6–8%CO₂ retention, glutenin meshToast, pasta
Meat grade75–80%8%Water/fat bind, heat gelSausage, deli
HWG75–82%6%High solubilitySoups, supplements
SPS15–30%7%Moisture uptakeFeed pellets, dough
Feed gluten60–70%10%Physical pellet binderShrimp, livestock

Extraction & drying technology

1

Hydration & washing

Flour slurry washing removes starch granules leaving a cohesive wet gluten mass.

2

Mechanical dewatering

Vacuum filters or continuous centrifuges cut initial moisture.

3

Gentle drying

Flash or spray drying with temperature caps to protect disulfide bonds.

4

Sizing & packing

Milling, screening and 25 kg or jumbo food-grade bags.

Geo-economics — 16 counties

CountyIndustrial poleChain roleCoverage
TehranMolavi, Motahari, Bucharest Ave.HQ, imports, wholesaleStrong
ReyShamsabad, Fashafuyeh, ShourabadExtraction, machinery, bulk storageStrong
PakdashtAbbasabad IZ, SharifabadProcessing, drying, packingActive
VaraminReyhanabad, KheirabadStarch & gluten productionActive
QarchakQarchak IZDownstream flour; local bankingDistribution
PishvaPishva IZGrain storage; no refineryTrade
Robat KarimNasirabad, ParandIndustrial bread & meat demandHigh offtake
BaharestanGhaleh Mir, GolestanFood downstream plantsConsumption
IslamshahrChahardangehMachinery & meat plantsMixed
ShahriarFerdosiyeh, KahrizMeat, pasta, premixConsumption
QodsGhaleh HasankhanImprovers & pastaFormulation
MalardSafadashtPasta & cereal SKUsConsumption
ShemiranatNiavaran, VelenjakDirect import desksTrading
PardisKermard, KhorramdashtParts; no gluten refiningWeak
DamavandRudehen, AbaliFruit; no grain refinery—
FiruzkuhIndustrial townChemical cast; no gluten—

Active company database

UnitCountyRoleProductsStatus
Farayand Nesaste Novin021-3642xxxxPakdashtIndustrial producer & packingWheat gluten powder, vital gluten; food & industrial starchActive
Saqe Gandom Zarin021-5623xxxxRey (Fashafuyeh)Cereal processing plantIndustrial & food-grade wheat gluten; wheat starchActive
Nesaste Mousavi Haghighi (Mamtar Iran)021-55630490Varamin & TehranPlant, processing, wholesaleActive & bakery gluten; ultra-refined starchActive
Dordaneh Starch & Gluten Industries021-28424122Varamin & TehranProducer, toll processingFood & meat-grade gluten; refined starchActive
Ardhineh Starch & GlucoseBrand: Ardhineh021-8855xxxxTehran (HQ)HQ sales & exportVital wheat gluten (25 kg & jumbo); SPSExport
Pishgaman Shimi021-28425006TehranLicensed importer & distributorImported 85% food-grade gluten powderImport
Behbood Chem HamoonBrand: Behbood Chem09120281321Tehran & ReyWholesale & logisticsFood-grade wheat gluten 25 kg bags; modified starchActive
Daya Tejarat Zainaloud021-22410380Shemiranat (Velenjak)Import trading houseImported vital wheat gluten (VWG)Import
Araz Food Industries (Darkoob)Brand: Darkoob021-86058065TehranWholesale banking deskBakery & meat-grade wheat gluten; refined starchActive
Zarr Grain Refinery (Fructose)Brand: Zarr021-88055458Tehran (Vanak)Holding HQ & export deskActive & vital gluten; corn starchExport
Glucosean Co.Brand: Glucosean021-88902768TehranHQ & exchange supplyCereal gluten; starch & liquid dextroseActive
Gandom Kob Tehran021-88553801TehranHQ & bulk salesGluten powder; corn flour & glucoseActive
Tehran Chemical Trading021-91006570Shemiranat (Chizar)Bulk ingredient supplyFood & industrial wheat gluten powderActive
Shouan Pars GroupBrand: Shouan Pars021-2685xxxxShemiranat (Niavaran)Meat-system formulationGluten-based binders for processed meatActive
Demirchi Industrial GroupBrand: Demirchi021-83873000Rey (Shamsabad)Process line engineeringGluten washing & dewatering lines; vacuum dryersEquipment

Market mechanisms & constraints

Tehran gluten pricing is shaped by starch co-production, domestic wheat quality gaps, meat-formulation substitution and the plant-in-suburbs / HQ-in-city split.

1

Starch–gluten mass balance

Plants cannot tune lines to gluten price alone; weak industrial starch offtake forces total throughput cuts.

2

Wheat quality gap

Central plateau wheat falls short on protein and sedimentation for continuous lines in Robat Karim and Malard — VWG is a technical must.

3

Meat binder substitution

Islamshahr, Robat Karim and Pakdasht lead meat-binder demand; wheat gluten offers neutral flavour vs soy isolates.

4

Plant vs HQ dualism

Mega refineries sit in neighbouring provinces while pricing, agencies and exports are run from Tehran offices.

Typical yields are only 100–130 kg vital gluten per tonne of flour against 550–650 kg starch — a starch demand shock quickly tightens local gluten supply.

Technology outlook

  • Low-water decanters and centrifuges in Pakdasht & Varamin.
  • HWG and textured wheat protein (seitan) in ready-meal formulations.
  • Shourabad logistics hubs plus lab control of protein, ash and moisture on imports.
Inquiry & partnership
Need vital gluten, meat grade or extraction capacity in Tehran Province?

Iranco connects you with Pakdasht, Rey and Varamin plants plus trusted capital wholesalers.

Contact Iranco
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