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منتجو الغلوتين الغذائي ومشتقات القمح في محافظة طهران | إيرانكو

منتجو الغلوتين الغذائي ومشتقات القمح في محافظة طهران | إيرانكو

تهران

قاعدة بيانات مصانع استخلاص الغلوتين في پاکدشت وري وورامين ومكاتب الاستيراد ودرجات فنية لـ16 مقاطعة.

16
Counties
15
Active units
5
Core grades
Pakdasht–Rey
Extraction hub

منظومة الغلوتين الغذائي في طهران

Food-grade gluten is wheat’s storage protein complex, driving rheology in industrial bread, pasta and processed meat. Tehran combines conversion plants, import desks and Molavi wholesale banking; the 120 km capital environmental belt pushes physical extraction to Pakdasht, Rey and Varamin while trading stays central.

The chain spans flour-washing plants, engineering sales offices, Shourabad bulk warehouses and high-purity imports from China and Türkiye.

تصنيف مشتقات الغلوتين

SKUTechnical profileMajor uses
Vital wheat gluten (VWG)Rehydrated glutenin network; high elasticityPan bread, flour improvers, pasta
Gluten powder 75–85%Controlled drying; 8–10% moistureLong storage, industrial dosing
Bakery glutenFast activation; gas retentionIndustrial toast, baguette lines
Meat-processing glutenHeat-set gel; water/fat binderSausage, mortadella, burgers
HWG & specialtiesEnzyme hydrolysis; high solubilitySoups, plant protein, seitan

مصفوفة الدرجات والمواصفات

GradeProtein (dry)MoistureKey rheologyMain offtake
VWG80–85%6–8%CO₂ retention, glutenin meshToast, pasta
Meat grade75–80%8%Water/fat bind, heat gelSausage, deli
HWG75–82%6%High solubilitySoups, supplements
SPS15–30%7%Moisture uptakeFeed pellets, dough
Feed gluten60–70%10%Physical pellet binderShrimp, livestock

تقنية الاستخلاص والتجفيف

۱

Hydration & washing

Flour slurry washing removes starch granules leaving a cohesive wet gluten mass.

۲

Mechanical dewatering

Vacuum filters or continuous centrifuges cut initial moisture.

۳

Gentle drying

Flash or spray drying with temperature caps to protect disulfide bonds.

۴

Sizing & packing

Milling, screening and 25 kg or jumbo food-grade bags.

الجغرافيا الاقتصادية — 16 مقاطعة

CountyIndustrial poleChain roleCoverage
TehranMolavi, Motahari, Bucharest Ave.HQ, imports, wholesaleStrong
ReyShamsabad, Fashafuyeh, ShourabadExtraction, machinery, bulk storageStrong
PakdashtAbbasabad IZ, SharifabadProcessing, drying, packingActive
VaraminReyhanabad, KheirabadStarch & gluten productionActive
QarchakQarchak IZDownstream flour; local bankingDistribution
PishvaPishva IZGrain storage; no refineryTrade
Robat KarimNasirabad, ParandIndustrial bread & meat demandHigh offtake
BaharestanGhaleh Mir, GolestanFood downstream plantsConsumption
IslamshahrChahardangehMachinery & meat plantsMixed
ShahriarFerdosiyeh, KahrizMeat, pasta, premixConsumption
QodsGhaleh HasankhanImprovers & pastaFormulation
MalardSafadashtPasta & cereal SKUsConsumption
ShemiranatNiavaran, VelenjakDirect import desksTrading
PardisKermard, KhorramdashtParts; no gluten refiningWeak
DamavandRudehen, AbaliFruit; no grain refinery—
FiruzkuhIndustrial townChemical cast; no gluten—

قاعدة بيانات الشركات

UnitCountyRoleProductsStatus
Farayand Nesaste Novin021-3642xxxxPakdashtIndustrial producer & packingWheat gluten powder, vital gluten; food & industrial starchنشط
Saqe Gandom Zarin021-5623xxxxRey (Fashafuyeh)Cereal processing plantIndustrial & food-grade wheat gluten; wheat starchنشط
Nesaste Mousavi Haghighi (Mamtar Iran)021-55630490Varamin & TehranPlant, processing, wholesaleActive & bakery gluten; ultra-refined starchنشط
Dordaneh Starch & Gluten Industries021-28424122Varamin & TehranProducer, toll processingFood & meat-grade gluten; refined starchنشط
Ardhineh Starch & Glucoseعلامة: Ardhineh021-8855xxxxTehran (HQ)HQ sales & exportVital wheat gluten (25 kg & jumbo); SPSتصدير
Pishgaman Shimi021-28425006TehranLicensed importer & distributorImported 85% food-grade gluten powderاستيراد
Behbood Chem Hamoonعلامة: Behbood Chem09120281321Tehran & ReyWholesale & logisticsFood-grade wheat gluten 25 kg bags; modified starchنشط
Daya Tejarat Zainaloud021-22410380Shemiranat (Velenjak)Import trading houseImported vital wheat gluten (VWG)استيراد
Araz Food Industries (Darkoob)علامة: Darkoob021-86058065TehranWholesale banking deskBakery & meat-grade wheat gluten; refined starchنشط
Zarr Grain Refinery (Fructose)علامة: Zarr021-88055458Tehran (Vanak)Holding HQ & export deskActive & vital gluten; corn starchتصدير
Glucosean Co.علامة: Glucosean021-88902768TehranHQ & exchange supplyCereal gluten; starch & liquid dextroseنشط
Gandom Kob Tehran021-88553801TehranHQ & bulk salesGluten powder; corn flour & glucoseنشط
Tehran Chemical Trading021-91006570Shemiranat (Chizar)Bulk ingredient supplyFood & industrial wheat gluten powderنشط
Shouan Pars Groupعلامة: Shouan Pars021-2685xxxxShemiranat (Niavaran)Meat-system formulationGluten-based binders for processed meatنشط
Demirchi Industrial Groupعلامة: Demirchi021-83873000Rey (Shamsabad)Process line engineeringGluten washing & dewatering lines; vacuum dryersمعدات

آليات السوق والقيود

Tehran gluten pricing is shaped by starch co-production, domestic wheat quality gaps, meat-formulation substitution and the plant-in-suburbs / HQ-in-city split.

۱

Starch–gluten mass balance

Plants cannot tune lines to gluten price alone; weak industrial starch offtake forces total throughput cuts.

۲

Wheat quality gap

Central plateau wheat falls short on protein and sedimentation for continuous lines in Robat Karim and Malard — VWG is a technical must.

۳

Meat binder substitution

Islamshahr, Robat Karim and Pakdasht lead meat-binder demand; wheat gluten offers neutral flavour vs soy isolates.

۴

Plant vs HQ dualism

Mega refineries sit in neighbouring provinces while pricing, agencies and exports are run from Tehran offices.

Typical yields are only 100–130 kg vital gluten per tonne of flour against 550–650 kg starch — a starch demand shock quickly tightens local gluten supply.

آفاق التقنية

  • Low-water decanters and centrifuges in Pakdasht & Varamin.
  • HWG and textured wheat protein (seitan) in ready-meal formulations.
  • Shourabad logistics hubs plus lab control of protein, ash and moisture on imports.
استفسار وتعاون
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