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Tahran İli Salça, Püre ve Mutfak Bazı Üreticileri | Iranco

Tahran İli Salça, Püre ve Mutfak Bazı Üreticileri | Iranco

تهران

16
İlçe
22
Kayıtlı birim
7
Ürün ailesi
Pakdasht
IQF merkezi

Tahran’da salça, püre ve mutfak bazları zinciri

Urban lifestyles, institutional catering and ready meals have reshaped demand for tomato paste, fruit purees, fried onion, IQF herbs, sliced mushroom and industrial stocks. Tehran sits at a dual supply chain: concentrating harvests from southern plains and repackaging high-value aseptic semi-finished goods.

This report maps all 16 counties, seven product families, core processing technologies, 22 active companies and the Anbar Naft–Khayyam wholesale corridor.

Product matrix & processing standards

Product groupMarket formsKey technologyIndustrial use
Industrial tomato pasteCan, glass, aseptic, bulkHot/Cold break, vacuum concentrateSauce, ketchup, industrial bases
Fruit pastesPomegranate, sour plum, citrusFilm evaporation <65°CSour condiments, thick sauces
Purees & concentratesTomato, apple, peach, pumpkinFinisher 0.5–0.8 mm, blanchBeverages, jam, soup bases
Fried onion, garlic, mintSliced, diced, frozenContinuous frying, vacuum drainStews, catering, IQF
Frozen vegetablesHerb mixes for stew & ashWash, cut, IQF tunnel −40°CRestaurants, ready meals
Processed mushroomSliced, blanchedOptical sort, PPO blanchCatering, canning
Stock & stew basesPersian stew bases, extractsHydrolysis, vacuum concentrateSoup powders, cubes

Core production technologies

1

Tomato paste concentration

Hot Break (85–95°C) for pectin and sauce viscosity, or Cold Break for lighter colour; vacuum evaporation and Brix 27–38 control.

2

Puree & blanching

Two-stage finishers, blanch to inactivate oxidative enzymes, aseptic filling in aluminium bags.

3

IQF vegetables

−40°C tunnel freezing to limit macro crystals and preserve texture after thawing in industrial kitchens.

4

Stock & stew bases

Hydrolysed bone/meat extraction, decanter fat removal and Persian stew base formulation.

Geographic coverage — 16 Tehran counties

CountyIndustrial zonesProduct focusLogistics role
TehranFath Hwy, bulk warehousesPaste, stock, wholesaleHQ & national distribution
ReyShamsabad, KhavaranPaste, fried veg, pureeCold-chain hubs
PakdashtAbbasabad, ShenzarIQF herbs, fried onionQuick-freeze pole
VaraminSalariyeh, JavadabadTomato paste, veg pureeFarm-linked plants
PishvaPishva IZPaste, export pureeSorting terminals
MalardSafadashtMushroom, pomegranate pasteIndustrial slicing
ShahriarQajarabadMushroom, fried onionComplementary processing
Robat KarimNasirabadFried onion, dried vegDry packing
EslamshahrAhmadabad MostofiCanned paste, ready vegProcessing & catering
BaharestanGhaleh MirFried onion, extractsSW complement
FiruzkuhIndustrial zoneTemperate fruit pureeOrchard concentrate
DamavandDamavand 2Apple/plum pureeOrchard by-products
QodsHaft JuyChopped veg, pasteWest gateway
QarchakQarchak IZPaste, fried vegVaramin plain processing
PardisKhorramdashtCondiments, blendsWarehousing & R&D
ShemiranatLavasan, FashamArtisan pastesSmall workshops

Active company database

IQF, ready herbs & southeast belt

CompanyCountyActivityMain productsExport
Nobar Sabz Agro-Industry Complexnobarsabz.comPakdashtIQF processing & exportFrozen herbs, fried onionİhracat
Golchin Ghanecheha Food IndustriesPakdashtAgro-processing plantCanned tomato paste, fruit pureeAktif
Hani Food Industrieshanifoods.comReyReady-meal plantStew bases, fried onion & herbsAktif
Nazchin Tomato Paste FactoryReyTomato paste unitCanned & glass paste, industrial pureeAktif
Sabzikadeh Pak Production GroupReySemi-industrial processingFried onion, garlic, herb mixesToptan
Stvarna (Adli) Agro-Industrystvarna.comVaraminFarm-to-factoryTomato paste, puree, canned vegİhracat
Dasht Javidan Varamin Agro-IndustryVaraminAgro-industryIndustrial tomato paste, veg pureeAktif
Khadiyo Noor Kabir Food IndustriesVaraminVegetable processingVegetable purees, semi-ready vegAktif

Tomato & fruit paste — western belt

CompanyCountyActivityMain productsExport
Kambiz Food Industrieskambizfood.irMalardProduction, packing, exportTomato & pomegranate paste, saucesİhracat
Somayeh Food Industriessomayeh.comMalardIndustrial plantPomegranate & tomato paste, picklesİhracat
Behrouz Nik Food Industriesbehrouznik.irTahranProduction, export, distributionTomato paste, pomegranate pasteİhracat
Kohan Taam Food Industrieskohantaam.irTahranBulk & packingAseptic paste 36–38 Brix, bulk pasteToptan
Alale Tomato Paste FactoryEslamshahrProcessing plantCanned paste, puree, bulkAktif
Navidkaran Co-op (Bartar Industries)bartar.coRobat KarimProcessing & distributionFried onion, garlic, tomato pasteAktif
Golha Food Industriesgolhaco.irTahranProcessingFried onion, garlic, meat extractAktif

Fruit puree, stock, mushroom & wholesale

CompanyCountyActivityMain productsExport
Alifard Group (Sunich)sunich.orgFiruzkuhFruit concentratesApple, peach puree; tomato pureeİhracat
Pars Faravar International Tradingconcentrat.irTahranBulk ingredients, exportAseptic drums, industrial pureesİhracat
Elite Ready Food Industrieselitefood.irTahranProduction & distributionChicken/beef stock, concentratesİhracat
Mahnam Food Industriesmahnam.coTahranProcessing & exportMeat extract, stock powdersİhracat
Malard Mushroom Agro-Industrymalardmushrooms.irMalardGrow & slice plantFresh & frozen sliced mushroomAktif
Dorrin Mushroom Industriesdorrin.coShahriarMushroom processingSliced & blanched mushroomAktif
Mahdavi Wholesale / Anbar Naft Hubbazarganiemahdavi.irTahranBulk tradingCanned paste, fried onion, HoReCa staplesToptan

Key players vs product portfolio

PlayerTomato pastePureeFried onionIQF herbsMushroomStock
Nobar Sabz——FrozenFull——
KambizFullBaseBase——Condiment
Behrouz NikFullTomato—Canned mix—Sauces
Elite—Flakes—DriedBaseFull
HaniLineVegContinuousCookedCookedFull
GolhaRetail—FullDried—Extract
Malard Mushroom————Full—
Pars FaravarBulkFullBulk——Concentrate

Market structure, wholesale & exports

Households and HoReCa now outsource herb prep, onion frying and stock cooking to industrial lines. FX swings and short tomato harvests squeeze Varamin–Pakdasht plants; canning syndicates lobby to prioritise domestic processing. Water and effluent limits push some sites toward aseptic repacking in Rey and Robat Karim.

Anbar Naft and southern Khayyam remain price-discovery hubs for bulk paste and 10–17 kg tins; Shourabad and Kahrizak store 230 kg aseptic drums.

Strategic outlook

Margins on hydrolysed stocks and stew bases have overtaken bulky traditional cans. Elite, Mahnam and Hani capture more of middle-income urban baskets with authentic Persian flavour profiles.

Pakdasht and Malard lead frozen fried onion and sliced mushroom for fast-food chains; Behrouz Nik and Kambiz are standout exporters in canned paste and pomegranate products.

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