
کرمان
Anar County on Kerman’s northern plains beside Yazd’s desert belt is the home of elongated Akbari pistachios ideal for premium kernels and slivers. County independence from Rafsanjan and the north–south transit corridor turned Anar into a mechanised processing and dried-nut trading hub.
Primary pole: Anar Industrial Town at km 7 on the Anar–Yazd road; secondary belt: Biyaz, Tarababad and Asadabad Mahdavi with dense orchards and industrial shelling terminals.
| Kod | Sınıf | Kalite | Özellik | Kullanım |
|---|---|---|---|---|
| PRD-01 | Kernel | Kaleh & blanched | Max chlorophyll, moisture <5% | EU/Japan confectionery |
| PRD-02 | Kernel | Hand-picked Akbari | Elongated, uniform | Luxury retail, Gulf |
| PRD-03 | Kernel | Splits & bluish | Vibratory screens | Sliver feed, halva, dairy |
| PRD-04 | Sliver | Super needle | Even longitudinal cut, green | Baklava, premium export |
| PRD-05 | Sliver | Broken & flakes | Crisp lamella | Cakes, ice cream, deli |
| PRD-06 | Derived | Powder & butter | Homogeneous, high oil | Chocolate, spreads |
| Hub | Role | Processing | Note |
|---|---|---|---|
| Anar Industrial Town (km 7 Anar–Yazd) | Mechanised plants | Gas, industrial water, power | Slivers, pack, butter lines |
| Biyaz, Tarababad, Asadabad | Dense Akbari belts | Receiving & shelling terminals | 200+ terminals per year |
| North–south transit corridor | Logistics gateway | Optical sort, dispatch | Links to Yazd & Kerman |
| Trade market & boulevard | Wholesale & export desks | Closed-mouth cracking | Bulk to confectionery & Gulf |
Fluorescence-based aflatoxin rejection before shelling closed-mouth lots.
Thin purple skin release for rotary and longitudinal slicers.
Needle slivers, splits, flakes and fines via vibratory screens.
Micronized grind into paste, butter and compound spreads.
| Birim / marka | Konum | Faaliyet | Ürünler | Pazar |
|---|---|---|---|---|
| Takin Dasht Jonub KuruyemişBrand: Happichoo | Tarababad yolu km 2 | Endüstriyel işleme, akıllı sortaj, ihracat | İç, dilim, toz, fıstık ezmesi | İhracat aktif |
| Mehrab Golshan AnarBrand: Mehrab Shop | Anar OSB, parsel 248 | Kabuk alma, modern paket, ihracat | Elle seçilmiş iç, dilim | İhracat aktif |
| Anar Green Dried FruitBrand: Green Dried Fruit | Khalili işleme kompleksi, Anar | Atölye temizlik ve kırma | Kaleh iç, dilim | İhracat aktif |
| Biyaz Pistachio Co-opBrand: Biyaz Co-op | Biyaz, Yazd–Kerman karayolu | Terminal, toptan iç | Yerel iç, mevsimlik dilim | Aktif |
| Edalat PistachioBrand: Edalat Pistachio | İmam Reza Bulvarı, Anar | Kapalı kırma, sortaj, ihracat | Akbari iç, kaleh, dilim | İhracat aktif |
| Dastanje ParsianBrand: Dastanje Parsian | İbn Sina, Razi Kuzey Cad., Anar | Toptan, paketleme, dağıtım | Ham iç, dilim ve pul | Aktif |
| Atin Pistachio Middle EastBrand: Atin Pistachio | Asadabad Mahdavi köyü | Sortaj, endüstriyel paket | Ham iç, dilim | İhracat aktif |
| Kavir Jahan Mahdavi TerminalBrand: Pesteh Mahdavi | Asadabad Mahdavi, Anar | Mekanize terminal, iç alma | Endüstriyel iç, özel dilim | Aktif |
| Rastegari PistachioBrand: Rastegari Trading | Ana fıstık ticaret bulvarı, Anar | Toptan, bölgesel ihracat | Premium iç, ihracat dilim | İhracat aktif |
| Saleh Parsian AnarBrand: Saleh Parsian | Fıstık ticaret merkezi, Anar | Sortaj, Körfez ve Çin ihracatı | Akbari iç, üst dilim | İhracat aktif |
| Naji PistachioBrand: Naji Trading | Büyük kuruyemiş pazarı, Anar | Yüksek hacim kırma, ihracat | Kırık iç, dilim | İhracat aktif |
| DastchinutBrand: Dastchinut | Anar bahçeleri ve paketleme | Perakende, e-ticaret | Premium iç, dilim, toz | Aktif |
| Pesteh-Kala AnarBrand: Pesteh-Kala | Bahçe ve terminal zinciri, Anar | Dilim ve toz hattı | Birinci dilim, iç, toz | Aktif |
Akbari’s length-to-width ratio enables 10–12 mm needle cuts with under 5% powder loss. Zero-waste models at plants such as Takin Dasht route fines into butter and paste.
Pre-shell optoelectronic aflatoxin sorting underpins EU export hygiene for Anar kernels and slivers.
Scheduled summer blackouts overlapping peak processing raise downtime risk on sliver lines and moist-lot quality.
Power cuts and falling industrial water pressure during harvest threaten kaleh and blanched lines. Soil salinity raises small-grade kernels but feeds powder streams.
MAP retail packs, international hygiene certificates and clean-room freeze-drying can anchor Anar as a Middle East pistachio derivatives technology center.
Iranco’s team connects you with processors and exporters in this cluster.