
اصفهان
Isfahan; Ji ve Shahin Shahr unu, merkez toptancılık ve 28 ilçe dağıtımıyla kuru makarna, spagetti ve lazanya için ulusal bir merkezdir. Sahada Shahin Shahr–Murché-Khourt, Najafabad, Kashan, Shahreza ve Fereydan eksenlerinde 12+ ekstrüzyon tesisi haritalanmıştır.
Shahin Shahr’daki amiral hatların birleşik kapasitesi günde 130 tonu aşar; Mak gibi markalarda ihracat payı yaklaşık %30’dur.
Masaelli ekstrüder ve kurutucular; Mak, Setareh, Athar.
Golshahr, Trikum, Daniel; batı un değirmenleri.
Chika ve Behin Sanat (Shamana) ambalaj ve private label.
Salam Kashan, Jahan Kashan toptancılığı.
Eram, Laziz (Feiz) güney tedariki.
| Group | Sample SKUs | Technical traits | Use / market |
|---|---|---|---|
| Spaghetti | 500g, 700g, 5kg foodservice | 1.6–1.8 mm gauge, 8–10 min cook | Retail, foodservice, export |
| Short cuts | Penne, rigatoni, elbows | T-die extrusion, 40–50°C drying | Soups, salads, kids |
| Ribbon & soup cuts | Soup noodles, fettuccine | 2–6 mm width, final moisture <12% | Traditional dishes, HORECA |
| Lasagna sheets | Flat sheets, pre-cook grades | 0.7–1 mm thickness, even bake | Restaurants, catering, export |
Isfahan plants rely on continuous extrusion with twin-stage mixing, optional pre-gelatinisation and multi-deck drying tunnels. Dough moisture and drying curves define eating quality and transport breakage resistance.
Semolina or high-protein flour mixed with water, egg powder (premium grades) and salt under vacuum to 31–33% moisture.
80–120 bar in twin-screw extruder; spaghetti or shaped dies; rotary cutters for short cuts.
Pre-dryer sets surface skin to prevent clumping in the main tunnel.
4–6 hour profile from 40→70°C with controlled RH until product moisture falls below 12%.
Cooling, sieving, metal detection and weight packing or flow-pack; palletisation for wholesale.
| Asset | Role | Suppliers active in the province |
|---|---|---|
| Extrusion line | Continuous forming | Masaelli (Ji & Shahin Shahr installs) |
| Drying tunnel | Moisture removal | Masaelli, local OEM builds |
| Flow-pack / carton line | Retail & bulk SKUs | Piroozpack Sajzi |
| Metal detector & checkweigher | Safety & weight | Export line integrators |
Masaelli hatları Ji ve Shahin Shahr’da; Piroozpack Sajzi flow-pack ve ihracat karton hatları.
Shahin Shahr’daki Mak markası ihracat spagetti için referans; makpasta.com.
Mahmoudabad tesisi; shahang.ir.
chikafood.com ile modern perakende.
Twelve mapped units; contacts listed only when officially published.
| Unit / brand | City | Activity | Main products | Export status |
|---|---|---|---|---|
| Khoshnam Gıda Sanayi A.Ş.Brand: Mak Pasta03145266610 · 02122839712 · makpasta.com · commercial@makpasta.com | Shahin Shahr | Sürekli ekstrüzyon, ihracat | Spagetti, şekilli makarna, lazanya | Export active |
| Isfahan Setareh MakarnaBrand: Setareh | Murché-Khourt | Ekstrüzyon hattı | Spagetti, şekilli makarna | Domestic |
| Chika SepahanBrand: Chikachikafood.com | Isfahan | Ulusal marka, ambalaj inovasyonu | Spagetti, şekilli makarna, gıda ürünleri | Domestic |
| Athar MakarnaBrand: Athar | Murché-Khourt | Üretim | Şekilli makarna | Domestic |
| Unit / brand | City | Activity | Main products | Export status |
|---|---|---|---|---|
| Golshahr MakarnaBrand: Golshahr03322232166 | Najafabad | Makarna üretimi | Şekilli makarna, spagetti | Domestic |
| Trikum Jhegan DehqBrand: Trikum03324222650 | Najafabad Dehq | Üretim | Kısa kesim makarna | Domestic |
| Daniel MakarnaBrand: Daniel0331442083 | Najafabad | Üretim | Makarna, spagetti | Domestic |
| Laziz Makarna Kooperatifi, FereydanBrand: Feiz03724224731 | Fereydan (Daran) | Üretim kooperatifi | Makarna, çorba eriştesi | Domestic |
| Unit / brand | City | Activity | Main products | Export status |
|---|---|---|---|---|
| Zarin Nam Isfahan A.Ş.Brand: Shahang Kardinal03133802426 · shahang.ir · Lms@shahang.ir | Mahmoudabad | Üretim ve ambalaj | Spagetti, kısa kesimler, çorba eriştesi | Regional |
| Salam Gıda Sanayi, KashanBrand: Salam09131626246 | Kashan | Üretim ve ambalaj | Spagetti, makarna | Domestic |
| Eram Makarna, ShahrezaBrand: Eram | Sepehrabad (Shahreza) | Bölgesel üretim | Makarna, çorba eriştesi | Domestic |
| Behin Sanat JiBrand: Shamana | Tiran & Karvan | Ambalaj ve yardımcı hatlar | Makarna, un bazlı ürünler | Domestic |
Dry macaroni distribution is fed mainly from central Isfahan wholesalers and the Kashan branch network.
| Wholesaler | City | Role | Assortment |
|---|---|---|---|
| Isfahan Gıda Toptancıları Kompleksi | Isfahan | Toptan makarna ve gıda dağıtımı | Karton palet, ulusal ve yerel markalar |
| Golpakhsh Avval | Isfahan | Ulusal dağıtım | Çok markalı spagetti ve şekilli makarna |
| Rezvan Dağıtım | Isfahan | Toptan satış | Kuru makarna, çorba eriştesi |
| Jahan Kashan | Kashan | Kuzey ili toptan satışı | Karton ve çuval |
| Rezaei Toptan | Isfahan | Toptan | Makarna ve bakliyat |
| Ehsan Toptan | Isfahan | Toptan | Makarna ve yağ |
| County | Chain role | Industrial pole | Players / notes |
|---|---|---|---|
| Isfahan city | Wholesale & distribution hub | Ji, Mahmoudabad, food wholesalers | Chika, Behin Sanat |
| Najafabad | West production & bulk | Najafabad I–II, Dehq | Golshahr, Trikum, Daniel |
| Shahreza | Southern coverage | Sepehrabad, Razi zone | Eram Shahreza |
| Shahin Shahr & Meymeh | Continuous extrusion | Murché-Khourt, Grand Isfahan | Mak Khoshnam, Setareh, Athar |
| Borkhar | East metro logistics | Dolat Abad, Kamashcheh | Central dispatch |
| Mobarakeh | Industrial south consumption | Mobarakeh junction | Supply from Shahin Shahr |
| Kashan | North Qom–Tehran axis | Amirkabir, industrial phases | Salam Kashan |
| Aran & Bidgol | Desert retail | Industrial city | Dry-goods wholesale |
| Ardestan | East transit | Ardestan park | Bulk from Isfahan |
| Natanz | Inter-city staging | Shojaabad | Carton pasta loads |
| Nain | Tehran–Isfahan corridor | Nain industrial city | Dry wholesale |
| Khur & Biabanak | Remote consumption | Khur, Jandaq | Pallet infeed from center |
| Tiran & Karvan | West belt packing | Tiran industrial town | Shamana / Behin Sanat |
| Khansar | Low density; dispatch | Industrial zone | — |
| Semirom | Seasonal upland demand | Padna | — |
| Golpayegan | West; flour upstream | Golpayegan city | Industrial flour supply |
| Chadgan | Local consumption | Chadgan zone | — |
| Fereydan | Mountain production | Daran plain | Laziz / Feiz co-op |
| Fereydunshahr | Local retail | Industrial zone | — |
| Buin Miandasht | Sparse population | Afus | — |
| Lenjan | Zarin Shahr belt | Ishtarjan | Chain distribution |
| Falavarjan | Dense consumption | Ishtarjan, Vazirabad | Local wholesale |
| Dehaqan | SW link | Dehaqan park | Shahreza/Isfahan |
| Kuhpayeh | East county | Kuhpayeh park | — |
| Herand | Rural | Herand zone | — |
| Varzaneh | Eastern desert | Gavkhuni fringe | — |
| Jorqoyeh | Agro belt | Nikabad | — |
| Khomeini Shahr | West metro ring | Food industry park | Central capillary dispatch |
Two layers dominate: factory-direct pallet/export contracts and wholesaler purchases with mixed brands and shorter payment terms. Semolina and high-protein flour swings feed straight into FOB and wholesale carton prices.
Autumn/winter restaurant and export demand tightens Shahin Shahr capacity; exporters should contract carton lead times and health certificates upfront.
| Variable | Chain impact | B2B note |
|---|---|---|
| Semolina / flour price | 55–65% of COGS | Seasonal mill contracts |
| ~130 t/day lines | Peak bottlenecks | Book Mak / Shahang slots |
| ~30% export share | Export SKU priority | Verify certs & labels |
| Central wholesale | Daily carton quotes | Isfahan food wholesaler complex |
| Pallet transport | Breakage risk | 5-layer cartons & stowage |
Fabrika net, nakliye ve ihracat markası primini tek tabloda karşılaştırın.
Enerji verimli kurutucular, Piroozpack, Masaelli ve glutensiz SKU’lar Shahin Shahr ihracat payını artırır.
Iranco uzman ekibi sizi zincirdeki aktörlerle buluşturabilir.