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Sahar Sweet & Sour Prickly Gherkins Grade 1 Glass Jar 630g
Sahar European Sweet & Sour Export Ready New

Sahar Sweet & Sour Prickly Gherkins Grade 1 Glass Jar 630g

Sahar 630g Grade-1 prickly gherkins in sweet-and-sour brine, formulated to European taste profiles with reduced sodium for export and wellness.

Country of Origin
Iran
Shelf Life
24 Months
Packing
Glass jar with metal lid (12-jar carton)
Unit
Carton
Storage
Store in a cool, dry place away from sunlight; refrigerate after opening
Certifications
ISO 22000 HACCP ISO 9001 Halal نشان استاندارد ایران
Sahar Food Industries
Manufacturer
Sahar Food Industries
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Specifications & Details

Product Description

Sahar 630g Grade 1 Sweet & Sour Gherkins are an export-oriented innovation produced exclusively from prickly cucumbers (Cucumis sativus var.) known for robust aroma and natural warmth. Formulated with a sweet-tangy brine blending natural vinegar, subtle sweetness, and botanicals compliant with European food standards, this product caters to international palates. It is also engineered as a low-sodium, heart-healthy condiment for domestic consumers seeking a sophisticated alternative to traditional salty pickles.

Technical Specs

Product Type
Grade 1 Prickly Gherkins in Sweet & Sour Brine
Packaging Format
Glass jar with twist-off metal cap
Total Net Weight
630 g
Drained Weight
330 g
Cucumber Variety
Prickly cucumber (aromatic, non-cold nature)
Units per Carton
12 jars
Shelf Life
24 Months
Nutritional Feature
Reduced sodium / low-salt recipe
HS Code
200110
Certifications
ISO 22000, HACCP, Halal, Iran National Standard

Packaging & Storage

Packaging
Glass jar with metal lid (12-jar carton)
Min. Order
50 Carton
Shelf Life
24 Months
Storage
Store in a cool, dry place away from sunlight; refrigerate after opening
Country of Origin
Iran
HS Code
200110

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FAQ

Frequently asked questions

Prickly cucumbers feature firm flesh, a spined skin texture, and significantly more aromatic essential oils. In traditional nutritional science, they lack cold humors and resist softening in vinegar marinade.

The "Melas" brine balances mild fruit/grain vinegars, controlled sucrose, low sodium, mustard seeds, and dill extracts, replicating European sweet-gherkin flavor notes.

Containing 30% to 40% less salt than standard brine pickles, it is ideal for hypertensive individuals, elderly consumers, and fitness enthusiasts monitoring sodium.

Cartons pack 12 jars with cellular partitions, weighing ~11.5 kg gross. Standard 100x120 cm export pallets hold 70 to 80 cartons (840 to 960 jars) securely strapped.

Yes; the sweet-tangy notes mirror the standard relish and pickle slices used in international gourmet burgers, perfectly cutting through rich meats and cheeses.

The product holds Eurasian EAC technical conformity declarations, export health certificates, and ISO 22000/HACCP verifications, routinely exported to Russia and Kazakhstan.

Thanks to calibrated mild acetic acidity, the gherkins retain crispness and flavor for 3 to 4 weeks at 4–8°C refrigeration if the metal cap is tightly replaced.

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