Sabah Ghapous Plain Non-Carbonated Doogh 250ml

The single-serve 250ml Sabah Ghapous Doogh is packed in heavy-duty 24-unit shrink trays. Under standard palletization rules, each export pallet holds 100 to 120 shrink packs (2,400 to 2,880 bottles), fully shrink-wrapped and corner-protected to maintain structural integrity.

This fermented dairy product mandates continuous cold-chain management at 1°C to 4°C across all warehousing and reefer shipping. Temperature spikes above 8°C may accelerate lactic acid generation and cause bottle bulging due to post-fermentation microbial activity.

Domestic wholesale MOQ begins at 100 shrink packs. For cross-border export shipments under EXW or FCA terms, the practical threshold is one full truckload (FTL) in a refrigerated vehicle, roughly equal to 1,000 to 1,200 shrink packs.

Yes; every export dispatch includes a comprehensive laboratory COA verifying fat solids-not-fat, acidity, and absence of pathogens, alongside official veterinary and national food safety clearances required for clearance.

For recurring volume commitments, packaging labels can be pre-printed with target language overlays (Arabic, English, Russian), incorporating local regulatory dietary warnings, barcode standards, and importer registration codes.

Salt content is calibrated at approximately 0.7% to 0.8% to deliver palatable taste while conforming to dietary sodium standards. Milk solids-not-fat (MSNF) baseline is maintained at a minimum of 3.2%, ensuring natural mouthfeel.

Strict pasteurization protocols and automated hygienic filling lines eliminate secondary microbial contamination. When paired with continuous refrigerated transit, the product retains complete sensory and chemical integrity across its full 60-day window.