100% pure sesame oil naturally loaded with sesamol and sesamin antioxidants, promoting cardiovascular wellness and immune resilience.
FAQ
Sesamol and sesamin are powerful sesame-specific lignans that endow the oil with natural oxidative stability while scavenging physiological free radicals and mitigating systemic inflammatory markers.
With a delicate nutty bouquet and clean refining, this oil excels in cold salad dressings, marinades for poultry and seafood, noodle finishing, and quick wok sauteing in gourmet and oriental cuisine.
Sesame oil is distributed in 500ml and 1L transparent food-grade PET bottles, packaged into secure 12-unit master cartons with protective dividers for nationwide and export transit.
The oil's smoke point ranges between 180°C and 190°C; it performs impeccably under moderate simmer and light sauteing, but prolonged deep industrial frying should be avoided.
Thanks to inherent lignan preservatives, the oil maintains aromatic freshness and chemical integrity for 4 to 6 months post-opening when resealed and stored in a cool, dark cupboard.
The product complies with Iran National Standard ISIRI 1719 for edible sesame oil, possesses valid manufacturing licenses from the Ministry of Health, and is audited under ISO 22000 and Halal regimens.
Yes; Kourosh Food Industry maintains full export credentials, offering palletized consignments in 20ft maritime containers and dry trailers accompanied by certified multilingual commercial documentation.