Nojan Sargol Saffron 5 Grams

Processing adheres strictly to Iranian National Standard ISIRI 259 and ISO 3632. Filaments are sifted inside certified cleanrooms to eliminate foreign matter, fixing crocin color absorbance well above 220 units. Residual moisture is stabilized below 8% to guarantee filament crispness and volatile oil preservation.

Thanks to the absolute purity of the red stigmas, a single 5-gram jar of Nojan Sargol, when finely ground and properly extracted, delivers rich golden color and fragrance to 100-150 generous servings of saffron rice, stews, and traditional desserts.

The minimum wholesale order is 20 crystal units (100 grams total net weight). Tiered wholesale discounts apply for orders of 100+ units, with dispatch from the central Mashhad hub completed within 24 to 48 business hours.

In the 5-gram format, the packaging, labeling, and filling costs per gram drop by up to 40%. Consequently, the effective price-per-gram for buyers is significantly lower than purchasing five separate 1-gram jars.

Grind the required portion of stigmas in a clean glass mortar without sugar. Deploy thermal shock using ice cubes followed by a splash of boiling water to release peak crocin and safranal without thermal degradation. Keep the remaining saffron sealed in its crystal jar in a cool place.

Nojan’s crystal container features heavy-duty food-grade polystyrene walls that resist crushing and impact. The lid incorporates precision friction-fitting sealed by a tamper-proof security band, preventing humidity intrusion and locking in volatile essential oils.

The 5g Sargol jar displays the Iranian National Standard ISIRI 259 mark, the IFDA Green Apple health seal, regulatory tracking codes, and ISO 22000 / HACCP accreditations, alongside clear production dates and batch identifiers.