Nobaveh instant lactose-free almond harireh puree, specially formulated for infants 6+ months with dairy protein sensitivity.
FAQ
Yes, the formulation of Nobaveh milk-free almond puree is strictly devoid of dry milk powder, whey, and casein. Using solely plant-based rice and almond proteins, it provides a safe nutritional alternative for infants with cow's milk protein allergy (CMPA).
The wholesale minimum order quantity (MOQ) is 50 master cartons. Each master carton contains 24 sealed 250g packs arranged in moisture-barrier shipping boxes, fully palletized for domestic distribution or export.
Mix the recommended portion (typically 3 to 4 tablespoons) with pre-boiled lukewarm water or expressed breast milk. Stir continuously until a smooth, uniform texture is achieved; no additional cooking is required.
Yes, all raw sweet almond lots undergo strict laboratory testing in accredited QA facilities for mycotoxins and aflatoxins in full compliance with national infant food safety thresholds prior to production.
After opening the aluminum barrier pouch, fold the top tightly and store it in a cool, dry place away from humidity. The product should ideally be consumed within 3 to 4 weeks after opening.
Yes, all commercial export orders are accompanied by an official Health Certificate from the Food and Drug Administration, Certificate of Analysis (COA) per batch, and Certificate of Origin.
Multi-layer metallized barrier packaging protects against oxygen and moisture ingress, preventing the oxidation of natural almond fats and ensuring full 18-month stability in standard warehousing.