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Nane Razavi Negin Saffron 2.3g
Nan-e Razavi Premium Grade A Export Ready New

Nane Razavi Negin Saffron 2.3g

Premium Khorasan Negin saffron by Nane Razavi in 2.3g blister pack with high crocin coloring power.

Country of Origin
Iran
Shelf Life
24 Months
Packing
بلیستر لمینت محافظ و پاکت مقوایی در کارتن‌های مادر
Unit
Carton
Storage
Cool ambient temperature (below 20°C), dry and away from direct sunlight
Certifications
ISO 22000 HACCP Halal ISIRI 259
Quds Razavi Bread Company
Manufacturer
Quds Razavi Bread Company
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Specifications & Details

Product Description

Nane Razavi 2.3g Saffron is processed from hand-picked Khorasan saffron stigma. Featuring uniform dark red strands without white style, superior crocin content, and intense aroma, it is formulated for retail distribution, premium catering, and export markets. Packaged in barrier packaging to shield essential oils from humidity and light.

Technical Specs

Grade/Cut
Export Grade Super Negin
Net Weight
2.3 Grams
Packaging
Barrier Laminated Card Envelope
Coloring Strength (Crocin)
Over 230 [inferred]
Shelf Life
2 Years (24 Months)
Storage Conditions
Cool, dry and away from direct light
HS Code
091020

Packaging & Storage

Packaging
بلیستر لمینت محافظ و پاکت مقوایی در کارتن‌های مادر
Min. Order
50 Carton
Shelf Life
24 Months
Storage
Cool ambient temperature (below 20°C), dry and away from direct sunlight
Country of Origin
Iran
HS Code
091020

FAQ

Frequently asked questions

This SKU meets ISO 3632-1 and national standards under Category I (Negin cut). Physicochemical parameters feature Crocin coloring strength above 230, Picrocrocin bitterness above 85, and Safranal aroma within 30-50, ensuring premium export-grade compliance.

Strands are sealed inside an aluminum/PP moisture-barrier blister enclosed within a UV-shielded cardboard envelope. This barrier keeps oxygen transmission minimal, preserving safranal aroma compounds throughout its 24-month distribution shelf life.

The standard wholesale MOQ starts at 50 master cartons. Each master carton contains outer bundled inners (typically 288 to 576 units per shipper), palletized and stretch-wrapped for secure domestic or sea/air transit.

Yes, every commercial batch is batch-tested at in-house and accredited external food laboratories. Shipments include a full Certificate of Analysis (COA) reporting moisture, total ash, crocin, and microbiological cleanliness.

Ex-warehouse bulk orders typically ship within 3 to 5 business days. For customized or large contract export runs, lead time ranges between 7 to 15 business days depending on scheduling and documentation.

Cartons should be palletized off floor level in ambient warehouse conditions maintained between 15°C to 20°C with relative humidity below 45%. Direct exposure to sunlight or high-heat discharge lamps must be avoided.

Yes, the 2.3g portion (equivalent to roughly half a traditional Mesghal) is ideal for executive chefs and HORECA kitchens. It allows controlled batch brewing without exposing large containers of saffron to kitchen steam and heat.

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