Mozaffari Traditional Kashan Concentrated Double-Distilled Mint Water

High concentrations of natural menthol alongside menthone and carvone act directly on smooth muscle calcium channels within the gastrointestinal tract, promoting rapid intestinal relaxation, soothing colic spasms, and expelling trapped digestive gases.

Due to supersaturation with natural mint essential oils and zero chemical solubilizers (such as polysorbates), ambient chilling below 10°C triggers reversible micro-phase clouding of insoluble menthol droplets, which clears completely at room temperature, affirming authentic purity.

Wholesale MOQ is 25 master cartons. Each outer carton holds 12 or 24 glass bottles cushioned within reinforced 5-ply honeycomb dividers. Pallet loads are secured with structural edge boards, bubble sheets, and industrial stretch wrap to eliminate breakage across sea and road routes.

Owing to its high concentration, the recommended serving is 2 to 3 tablespoons diluted in a glass of cold spring water sweetened with mountain honey or rock candy, or half a teacup consumed neat after rich meals for prompt digestion.

No, the distillate is entirely organic and naturally aseptic. The potent inherent antimicrobial and antibacterial properties of peppermint essential oils, combined with hot sanitary bottling, guarantee 24 months of freshness without artificial preservatives.

Standard varieties are watery with low volatile fractions, whereas Mozaffari double-distilled mint water offers an intense, crisp, pleasantly astringent botanical punch, delivering 2 to 3 times the carminative potency of single-run distillates.

Raw mint leaves undergo atomic absorption spectroscopy (AAS) screening for lead and cadmium, alongside GC-MS multi-residue pesticide tests for organochlorines and organophosphates, ensuring fully uncontaminated clean inputs prior to boiling.