Khorram Canned Chickpeas (Abgooshti) 400g

No, Khorram canned chickpeas contain zero chemical preservatives. Extended commercial shelf life is achieved solely through high-temperature retort thermal sterilization and hermetically sealed tinplate cans.

Standard export MOQ starts at 1 pallet (approx. 70 to 80 cartons of 24 cans). A full 20-foot shipping container typically accommodates 1,800 to 2,000 shrink-wrapped cartons under standard loading schemes.

Yes, for full container loads (FCL), custom multilingual lithographed cans or adhesive wrap labels (Arabic, Russian, English) can be configured to meet regional regulatory labeling frameworks.

Per national food processing standards, the drained pulse weight constitutes at least 60% of total declared net weight, yielding approximately 240 grams of drained cooked chickpeas per 400g can.

Before opening, maintain sealed cans at dry, ambient conditions away from humidity. Once unsealed, transfer leftover chickpeas to a non-metallic container, refrigerate at 4-8°C, and consume within 48 hours.

The product is backed by ISO 22000, HACCP, national Iranian health manufacturing licenses, and Halal certification, guaranteeing compliance across international audit verifications.

Yes, the texture is engineered to remain firm during stew reheating while soft enough for immediate pureeing into hummus, making it optimal for busy commercial kitchens.